Scopri il migliore ristorante di cucina pizza e pastanella città Martignana di po della Cremona

12/03/2025: Cozy atmosphere, perfect service

26/02/2025: The business lunch experience was disappointing in several respects, starting from the decidedly rude welcome from the lady in charge of the tables. The environment, stuck in the 90s, is not very welcoming, with cold garage lighting. The real sore point was the pizza, prepared with a pizza masher, a method that completely sacrifices leavening. The result was a tasteless, focaccia-like pizza, far from the standards of a traditional pizza. Paradoxically, even Egyptian places seem to offer superior quality pizza.