I migliori ristoranti di cucina pizza e pastanella città Sanremo della Imperia

13/05/2025: Very warm welcome and very good food in this Italian restaurant. We went there for pizza but they offer other dishes. The owners speak a little French which makes things much easier. Lots of nice little touches offered, such as a glass of prosceco for the aperitif, two shrimps as an appetizer and 2 small choux puffs for dessert. Reasonable price. I couldn't finish my pizza, the boss put it in a takeaway box for me. The owners really take care of their customers. A good restaurant that I recommend.

12/05/2025: Family business in which hospitality, creativity and good craftsmanship form an extremely positive combination. The homemade pasta with frutti di mare is one of the dishes that you enjoy eating again and again - even if there are other temptations on the menu.

04/05/2025: A well-kept place, unfortunately small, this is the only negative together with the difficulty of parking. Good value for money. Very kind staff and always with a smile.

09/04/2025: The place is simple and not too big inside the pizza is light and good the homemade desserts are good and also the beer we waited a bit for the pizzas... excellent value for money...

05/05/2025: A combination of elegance, refinement and excellent "raw material"... masterfully crafted.

03/05/2025: Very nice restaurant, excellent pizzas, pleasant and rather fast service

03/05/2025: Hi, I'm Sara I celebrated my 18th birthday in Sanremo together with my friends, all arriving from Turin. Having chosen this pizza restaurant via Google, I was (we were) more than satisfied with the kind and friendly staff, the beautiful venue, the food and the fantastic tiramisu cake, with the music and the balloons. I thank everyone and recommend it to anyone who stops in Sanremo. Thank you!!! 😘

26/04/2025: Very nice restaurant, the food is really good and the staff is friendly and courteous!

29/04/2025: Vogli Di Pizza is a cozy gem in Faenza, serving up delicious homemade pizza. Whether you grab a slice to go or dine in at one of their small tables, the friendly service and tasty pizza make it a worthwhile stop. Highly recommended for a quick and satisfying meal. I'll definitely return on my next visit.

28/04/2025: Beautiful experience. With a multinational chain pizzeria next door, it wins for the number of customers (more than 10 times as much). Long live craftsmanship!!

09/05/2025: We eat very well, a little noisy, very good value for money. Reservation required if you want to eat, always full.

04/05/2025: We went to eat with the family, a beautiful and well-kept place, very nice and helpful staff, especially the blonde waitress and the food, in this case the pizza truly one of the best we have eaten in recent years. As soon as we return to Sanremo we will certainly go to eat again.

11/05/2025: We eat really well there, we are very well received, never disappointed in years! Reservation recommended!

07/05/2025: Good pasta nice seafood! A bit expensive but overall worth it.

12/05/2025: Disappointment: a Neapolitan illusion without substance On Sunday 11 May at dinner, I had a terrible gastronomic experience. Driven by a well-decorated environment, which deceives the customer into thinking they are in a real Neapolitan pizzeria, I expected at least to eat a pizza worthy of that name. Unfortunately it was quite the opposite. We order fried calamari rings and a margherita pizza with half filled with ricotta and ham (as per the menu). The place wasn't full, yet we waited over 40 minutes – other tables were complaining about the wait. When the pizza arrives, we are faced with a completely burnt half, uniformly black, with a sour tomato and poor cheese. The calamari rings? Made up of three tiny rings, the rest zeppolini and tentacles – ingredients not mentioned in the menu. Due to hunger we decide to try it anyway, but the pizza was inedible: bitter and burnt. We send it back, they promise to do it again. It arrives raw. At that point I understand that the evening is compromised. I politely point out the cooking problem to the boy at the checkout. He replies smugly: "It's just taste." I explain to him that tastes are subjective, but a black and bitter calzone is objectively wrong. He insists that he “eats it like this” and calmly goes back to watching the game on his phone! Telling me "what do you want we did it again". I understand that a bad evening can happen, but what is missing here is respect for the customer and for the gastronomic culture that it claims to represent. I deal with companies with significant turnover in France and Italy and I have always taught my collaborators that you can make mistakes, but never disrespect the customer. The place has potential, but it confirms itself as yet another tourist pizzeria in Sanremo: lots of Vesuvius and mandolin, zero substance and identity. Only marketing, without real Neapolitan cuisine. If the target is the distracted tourist, there is nothing to add. Otherwise, I hope this review reaches those who still want to improve.

12/05/2025: Nice staff, delicious food. Get a seat straight away without a reservation.

16/05/2025: Historic restaurant that we are fond of and that we have been frequenting for years in the places located in the square in a very beautiful and cheerful context especially on market days. Courtesy and good and abundant portions at least for the first and second courses based on fish that we usually choose. A suggestion to improve the mixed fried food, the squid are often hard and the bathroom area inside.

16/05/2025: Excellent dinner, 94 euros for two... but they could at least offer a limoncello: the Ligurians would need a collective trip to Greece to understand how to welcome tourists... maybe in the next century they will understand :-)

12/05/2025: We came across Solentiname walking from our hotel to town on the railway path. The seafood was excellent as was my steak tartare, the service was charming and efficient, there was a pleasant buzz about the place.

09/05/2025: We ate with friends in this splendid outdoor area on the beaches, excellent environment and above all excellent quality for money, kind and friendly staff who were able to advise us very well, highly recommended restaurant with excellent pizza

15/04/2025: Ottimi primi piatti tutti fatti in casa. Io e mia moglie abbiamo preso una pizza ed era fantastica!!! Difficilmente si trovava una pizza così buona e ben lievitata Che dire delle Rostelle, a mio avviso, sono le migliori di sanremo. Rapporto qualità prezzo senza paragoni !!! Cenare qui è una certezza Bravissimi!!!

11/04/2025: A little difficult to get to but worth it. Excellent pizza and grilled meat

27/04/2025: Highly recommended restaurant. I ate an exceptional cut of beef with excellent and abundant vegetable side dishes. Excellent fast and professional service. Vote 10.

27/04/2025: Cozy restaurant with great service. The pesto pasta & the risotto with shrimps were excellent. The desserts are also great. We would love to come back.

09/03/2025: They close too early. That is, the kitchen is closed at 10pm. so you can't even order dessert. Too bad, because the pizza is great, but you have to go....

03/03/2025: Very good pizza, some very particular but really good! Friendly and pleasant staff.

04/05/2025: Cher pour ce que nous avons dans l’assiette. Pizzas honteuses, salades ridicules hamburger pour enfants sans sauce n fromage uniquement le pain et le steak. Honteux…!!! Et en plus il faut rajouter 2€ par couvert. Attrape touristes ce restaurant. Plus jamais !!!

28/04/2025: mai comandare la „foccaccia più“ - descrizione: „ foccaccia con crudo e erbette“. la realtà: una pizza vuota e secca con crudo. senza erbette. una delusione.

29/03/2025: First time for a plate of snails; simply fantastic; the mushroom bruschetta as an entree was very appetizing.

02/02/2025: I recommend. Excellent Bagna Cauda.