I migliori ristoranti di cucina pizza e pastanella città Manocalzati della Avellino

15/05/2025: A few months ago we visited the charming village of Greci (AV) and in the evening we decided to have dinner there, more precisely at the pizzeria “Tajuri”. The place is not very large, but it is nice and gives the feeling of cleanliness. The pizza was cooked in a wood oven, the dough is light and the edge is crispy. The ingredients are of excellent quality, especially the sausage and the local caciocavallo, which we enjoyed on the pizza “Katundi”. The table service was carried out with courtesy and speed; the bill was very generous.