Scopri il migliore ristorante di cucina cucina venetanella città Montegrotto terme della Padova

04/03/2026: It is hard for me to imagine more unresponsive and uninterested waiters, especially if you don’t speak Italian. When I asked for a menu in English, the young guy with the glasses just shrugged his shoulders. He could at least try to help us choose the dishes with some explanation or guidance, instead of simply ignoring us. Yes, we definitely felt discriminated against, because the same young guy was enthusiastically explaining the menu in detail to the customer at the next table in Italian. Our starters — beef tartare and stuffed zucchini flowers — were okay, nothing special. But the main courses — rabbit and mixed grill — were a complete disaster. The rabbit was extremely dry because it had obviously been cooked far too long in the combi oven. The mixed grill was also totally unimpressive. The tastiest thing on the table was the polenta. Overall, we went there expecting to visit a good restaurant, but what we found was a pretty low level experience

04/03/2026: We stopped for lunch after a stay in Abano Terme. We had the fixed menu for €18, which included a first course, second course, water, 1/4 cup wine, and coffee. As a special, we had pasta with a very good ragù, and for the second course, polenta and beef stew, which was simply spectacular; the meat practically melted in your mouth. For the price, we ate really well, and besides being a nice place, the service was also good, with very friendly waiters. Not recommended, but highly recommended!