Scopri il migliore ristorante di cucina altre cucinenella città Ortovero della Savona

26/01/2026: Last night I attended the "great boiled meat" themed dinner. Frankly, I don't remember having a worse dish. The appetizers and dessert were fine, but the star of the evening, the great boiled meat, was truly awful. Served completely cold, some cuts were inedible and rubbery. The side dish was a Knorr-style puree, three sauces, the only edible one being Bagnetto Verde, the other two being Calvé-style mayonnaise and a tomato sauce that was perhaps good for pasta. When we complained, the chef came to apologize, but when it came time to pay, not even a discount was offered. I complained to the owner via WhatsApp, and in response, he told me that the problem was only with one cut, that we had asked for more Bagnetto Verde (note: they served enough for one person, there were four of us, and without the sauces the meat was inedible). It was as if to say "you complain but you eat" and that we were the only ones complaining. Crazy stuff, but what can you expect? We're in the hinterland of Albenga, where the locals aren't exactly renowned for their savoir faire. The only way to atone for such a debacle would have been to buy dinner for the whole table, let alone not offer a discount. You should be ashamed of yourself. To be fair, the wines weren't bad, at least the first three, but the one served with dessert, a blend, had no flavor whatsoever. According to the owner, it was a top-notch wine; no one at the four table finished it. Bottom line: they should forget about the kitchen and just focus on the wine; maybe they won't do any harm there. As you can see, the answer here speaks volumes. A lot of words, but about the fact that the meat was inedible, no comment, not even an apology. And as for the bad manners, even if you're not a native, you treat them like one and behave as such. It's a shame I didn't take a photo of the dish; the image would have been much clearer than any description.