15/10/2025: Passing by and with my heart in my mouth for matters of the heart, I must compliment the owners of this spectacular establishment. The welcome is unique, the ambience beautiful, and you'll be captivated by the attention to detail—for example, the care taken in a simple vase of flowers, the meticulously laid tables, and the immaculate cleanliness, right down to breakfast (I stopped here specifically), which rivals those of Parisian bistros. Excellent coffee, delicious croissants, and a selection of desserts to die for. A total of 10!
08/09/2025: I can confidently say it's one of those places you always want to return to. The atmosphere is well-kept, clean, and pleasant; it's comfortable inside, but also outside in the summer, and in the winter, the outdoor patio heaters make the space welcoming.
It's the kind of place that can please everyone, from breakfast with artisanal pastries and carefully prepared brioches, to quick meals, to a truly lavish aperitif buffet. I've tasted so many things: hot finger foods, cold snacks, mini sandwiches, all truly delicious.
The wine cellar is a real highlight: select reds, whites, sparkling wines, and champagnes, recommended by the staff with a simple yet expert approach. You're never lost among a thousand labels; they'll recommend the perfect glass.
The staff deserves a special mention: kind, smiling, and welcoming. The service is quick and unfussy; you immediately feel at home.
Let's not forget the frequent events they organize: music and entertainment that can accompany aperitifs on the weekend or become longer, more engaging evenings after dinner. An extra touch that makes the Clock a lively and welcoming point of reference in Porto Viro.