Zurigo In Mori

28/10/2025: Excellent home-cooked dishes, a rustic atmosphere, and truly reasonable prices. The menu is generally fixed but includes a bit of everything. The potato tortelli are excellent, the braised meat is delicious, and the ribs are exceptional. We had a great time.

27/10/2025: If I could, I'd give it 10 stars! I used to come here when I worked in these beautiful areas! I returned with family and friends after a few years, and it feels like time has stood still! The owners are incredibly sweet and kind; the lady cooks divinely, and the gentleman is not only sweet and helpful, but incredibly tender! The cuisine isn't superb, but more so: plentiful and of exceptional, superior, unique quality...typical of a mountain refuge! The prices are more than fair, €30 per person including drinks for a menu that never ends. The appetizers are incredible: the meat is fresh and tender, the beef is firm, and the carpaccio is something you'll remember for a lifetime. The first courses are exceptional: the canederli are traditional Trentino dumplings (the cheese ones are a delight!), and the second courses (for those who haven't had enough before) are exquisite; the braised beef in Barolo is so tender it melts in your mouth! The grappas are excellent, also strictly handmade! When we pass by these places again, we'll definitely stop here! Reservations are recommended, especially on weekends; they're not always open during the week. It's family-run! Update: We returned at the end of October 2025 and I can say that the quality is still the same, as is the kindness of the staff and "Mr. Baffo," who remains the star of the place! The price of the full menu has been increased by €5, now costing €35; still, it's a more than fair price for the quantity and quality of the products.