Zap In Cantù

11/05/2025: I liked it a lot. 90s style environment. Friendly and never intrusive management. From starter to dessert, good quality food. Despite our hunger, we couldn't help but have something left over from the proposed barbecue. The owner also managed to grant a diner's wish to eat polenta even if it wasn't on the menu. After the right amount of waiting time, a mountain of polenta and gorgonzola arrived which we divided into eight and what was leftover we took away. Price more than affordable for what we ate. Good coffee, wide choice of ammazzacaffè and limoncello offered. What more could you ask for?

02/05/2025: Okay! Good beer, very nice place!🍺