The atmosphere is nice, the service is a little slow, the fish didn't impress me much.
The spaghetti however was very good.
I got a dessert that was supposed to have Nutella inside.
On the menu there was an image with this large Nutella crepe, but instead these chewy mini Creps arrived and inside was a chocolate sauce, but it was clear that it wasn't Nutella.
All in all, it's a three-star hotel, no more. Some things need to be improved:
Example orders via tablet or perhaps even paper that is not a notepad.
Hasomaki fried in very old oil and it tasted a lot.
The crudo executed quite well.
Uramaki good, but insert the note when there is the presence of spicy.
I noticed the lack of gunkan and in a sushi restaurant it's a shortage eh…
But still what I ate wasn't great but still executed well.
Maybe I'm being demanding having frequented other places of much higher quality scattered around Italy 🤷♀️
For paying 18.80 plus cover charge and drinks, the menu was not very varied.
Definitely next time in Modena, I'll try something else.
On a positive note, the polite waiters were in a hurry to send you away😂