Historic establishment opened in 1999, same management, time passes but it always remains current, once more a brewery, the first Mexican in the area, now increasingly a restaurant with very good meats, special spicy dishes, medium spicy or normal, for all tastes, for all palates, prepared with care and made with top quality raw materials, good coffee, excellent quality/price ratio, parking not always easy
A very beautiful and unique location.
The atmosphere is warm, even in its colors.
The friendly owner recommended a special dish that met my tastes.
There's some parking just before the restaurant in the small square, and I had no trouble finding it.
A wide selection of beers, including very good craft beers.
I'll definitely be back!!!
Brought here by friends who had been there before. A very characteristic Wild West-style place, with very good food and tasty, tender meat. We'll be back.