Vivenz Ristorante Toscano In Montevarchi

A perfect raw fish dish that is not only fresh but particular with non-obvious ingredients (percebes...), the first courses are very creative and the trio of desserts are a worthy finale. The great thing is that the chef really cooks!!!! I mean not like the local restaurants where everyone makes do in the kitchen

Crudo di pesce impressionante, ottimo ad un prezzo adeguato a quello che viene offerto. Ottimo anche i menù proposti, molto originali e soprattutto buoni. Servizio eccellente, locale carino. Carta dei vini ottima.

It's worth visiting every year! If you love fish and seafood, this is the place for you. There is nothing else either. I would recommend one of the three surprise menus. The middle one was enough for us in the evening. The appetizer plate at the next table looked delicious! The service is very friendly and you can communicate well with her in English. A menu in English is available.

An unusual menu, but luckily, with the help of the waitress, we found the right dinner for us. Excellent starters, very good main courses and an amazing dessert. It's worth a visit!

We enjoyed the dinner a lot. Tasty dishes, lovely atmosphere 🤍

Torniamo da Vivenz sempre molto volentieri, e ogni volta ci riconferma che secondo noi, è uno dei miglior ristoranti in zona..... ma non solo! L' antipasto di crudo è una esperienza da provare!... il resto del menù, è un viaggio nei sapori dall'inizio alla fine, compresi i dolci, bellissimi e buonissimi. Ottima selezione e conoscenza dei vini; quando andiamo non possiamo fare a meno di abbinare anche una degustazione di vini, che solitamente prevede 3 vini diversi abbinati alle portate. Prezzo onesto per la qualità, la lavorazione, la cura e la passione con cui Vivenz crea i suoi piatti. Noi lo consigliamo vivamente! Grazie Vivenz e Veronica per regalarci, ogni volta, una bellissima serata da ricordare! a presto! Simone e Veronica

The fish you don't expect: surprising both in terms of preparations and the types of fish offered. Chapeau

Great food and very friendly waitress.

A pleasant surprise, if you like fish you always have pleasant surprises

We ate at Vivenz on a Saturday evening and were positively impressed by both the food and the approach used. We ordered two small and two raw menus, leaving the order open in case it was necessary to add anything else (we completed it with a portion of cod creamed with polenta and turbot with vegetables). Excellent food, generous portions (in the end we didn't even have dessert ☺️) reasonable price considering the type of dishes offered. We'll be back.