A traditional place where you always eat really well! A typical Ligurian tavern! If you pass by Savona, go there!
Davide Bove
.
27 Settembre 2025
8,0
Excellent farinata, featuring classic and gourmet versions in a historic restaurant in Savona.
Friendly and fast staff
Andrea Vicario
.
25 Settembre 2025
10,0
I just ate the Genoa minestrone soup, sorry I forgot to take a picture but it is divine!! They add parmesan and pesto!!! Obviously everyone comes for the farinata specialties and I saw them they are very beautiful 🤩
jean marc martinez
.
20 Settembre 2025
10,0
We're riding our motorbikes and when we reach Montezemolo we feel like taking a quick trip to Savona, so why not... let's go and eat farinata. Nothing special, and what a price!!!! 😐
Mauro Bruera
.
16 Settembre 2025
6,0
We ate wonderfully, enjoying traditional Ligurian dishes cooked to perfection: Farinata and stuffed sardines baked in the oven with Ligurian-style roast potatoes. The classic Farinata is delicious, and we enjoyed it with sausage and onions: both superb! The sardines were cooked to perfection with a soft and flavorful filling. We'll be back!
September 12, 2025: We returned and dined like true royalty: expertly prepared fish dishes. We ordered a second helping of marinated anchovies, they were so delicious: delicate, flavorful, and above all, incredibly fresh!
Antonella Fachin
.
14 Settembre 2025
10,0
Lovely little place to eat farinata. We got this suggestion from Italian friends and they were so right! Easy to walk by if you don’t know this restaurant. But please go in and try!
We had the chickpea and normal version. Both delicious
Boef Bandito
.
12 Settembre 2025
10,0
A historic Savona restaurant, serving delicious farinata cooked in a wood-fired oven, especially the wheat-flour version (known as farinata bianca). They also offer other dishes, some good, some less so (like fritto misto, which is better to eat elsewhere).
Andrea Beltrame
.
07 Settembre 2025
8,0
The quality of the food is good and the house wine is excellent at reasonable prices.
Davide Dimino
.
05 Settembre 2025
8,0
Farinata buona,primi piatti idem,anche se questa volta erano molto salati,
Le troffie al tonno non sono granché, anzi..... molto meglio troffie al pesto, arrosto e buonissimo,le patate sanno di poco,di niente ,la qualità si sente
Cmq positivo per alcuni piatti,per altri no
Ci si aspetta che quamdo un piatto non viene mangiato, in quanto salato,il minimo è stornarlo dal conto finale..ma a quanto pare non sono attenti in questo.
Maps26802936197
.
13 Maggio 2025
8,0
Tutto buono, antipasti, farinata di ogni genere e primi ottimi, peccato per l'ora abbondante di attesa per far uscire 8 agognati fritti misti. Denota una organizzazione da rafforzare, a meno che non fosse pensato per farci bere le 6 bottiglie di vinello della casa, quello si veloce ad arrivare quanto mediocre sin dal primo bicchiere!
Complimenti comunque.
Paolo Nocerino
.
27 Aprile 2025
6,0