Historic place therefore it must be evaluated from this perspective very clean even if quite spartan but the food is excellent both all types of farinata but also stuffed anchovies mixed fried food and much more it is really worth waiting for your turn to sit down and really eat good at still modest prices
Daniela Magnone
.
23 Dicembre 2024
10,0
They treated us very kindly and there was a girl who spoke Spanish. The farinata al pesto was very good and the beers from there were also very good.
Mc Mg
.
19 Dicembre 2024
10,0
Historic Savonese trattoria. Everything excellent
Toni Super
.
07 Dicembre 2024
8,0
I met in this place the gentleman who makes the farinata Alessandro, a nice gentleman of medium height in his fifties who I fell in love with, a great man, unfortunately he has now changed jobs, he is in the police force I think, if he came back I would spend everything my money in porridge
stefano
.
05 Dicembre 2024
10,0
Historic place of Savona.
Excellent flour with both chickpeas and wheat.
The place is not very large, in fact it is highly recommended to call and book to avoid waiting. In any case they still try to find a solution quite quickly but if you book you will be seated immediately. Possibility to take the farinata to take away, at the table they also have typical cuisine and wine, the price and quality are absolutely right.
I've been several times and the only flaw is that when there are a lot of people the service decreases a little in waiting times, but it's worth it!
Sara Di Costa
.
02 Dicembre 2024
8,0
Farinata a little too thick compared to others in Savona and high prices for such simple food. Friendly staff and quick to serve
Daniele Pi
.
27 Novembre 2024
6,0
I offer my compliments.
Everything excellent. Well prepared dishes of good quality.
Kindness and courtesy. We had a really great time.
amadeo pinna
.
23 Novembre 2024
10,0
Excellent place for typical farinata and beyond...typical Ligurian and Savona dishes.
The reservation is bound by the time available to share the evening.
Fabio DM
.
22 Novembre 2024
8,0
Ancient trattoria/rotisserie with the basic dish Ligurian farinata, excellent sliced sardinaraa, fried local fish and spaghetti with seafood, also to take away (a navigator is not enough to find the mini restaurant).!!!!! !! Worth visiting
Claudio Balestra
.
17 Novembre 2024
10,0
Caldo insopportabile all'interno. Farinata di grano e di ceci, farcita al pesto, molto buona, diciamo in linea con la storia del locale. Il fritto misto non è piaciuto a nessuno dei commensali. Nel complesso 3 stelle, perchè non è ammesso patire un caldo del genere.
Diego C
.
22 Agosto 2024
6,0
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