I booked this restaurant through TheFork. I've been going there for about four years now, and it's always a guaranteed success.
The classic appetizer was Italian-style fried fish and eggplant parmigiana, all excellent.
For the first course, I chose the Nerano, which was also very good. I would only improve by cutting the zucchini thinner and perhaps adding a couple of crispy chips as a garnish.
The sliced beef melted in the mouth, excellent.
And last but not least, the lemon delight. TOP
The staff were very kind and welcoming, a guarantee as always.
Eddy Stasino
.
08 Giugno 2026
10,0
We returned after having tasted the atmosphere, kindness and good food.
Terenzio Schiavoni
.
05 Giugno 2026
10,0
Excellent food, quiet atmosphere
Filomena Del Sole
.
01 Giugno 2026
8,0
The baby squid calamari was DELICIOUS! Bruschetta topping amazing, but the bread was very tough so either needed to be crispier or softer. Gnocchi and octopus pasta were fine but nothing to write home about. And service was a mixed bag — one guy was not very friendly, but our female server was funny and nice. Overall a fine meal!
Nicole Schlichting
.
01 Giugno 2026
8,0
Cozy restaurant with an Italian atmosphere, friendly staff, excellent food. Highly recommended.
František Boháč
.
25 Maggio 2026
10,0
Our experience at this restaurant in Naples was absolutely unforgettable. From the moment we walked in, we were welcomed with warmth, smiles, and incredible kindness that made us feel completely at home.
The food was truly exceptional, everything homemade, fresh, and full of authentic flavors of Southern Italy. Every bite reflected tradition, quality, and a real passion for cooking. Without a doubt, the best food we had in Naples!
We were especially impressed by Olga, whose warmth, energy, and genuine hospitality made the whole experience even more special. It’s rare to meet someone who makes guests feel so welcome and appreciated.
The cooking class also looks so inviting that we are absolutely sure we’ll come back for it one day. We can already imagine how amazing that experience would be. And the meloncello we tried was the perfect Napoli experience, such a memorable and unique touch that completed an already wonderful evening.
A place full of soul, homemade food bursting with flavor, and people who truly work with heart. If you want to experience the real Naples, this is a place you simply cannot miss. ❤️
Ksenija Mezga
.
17 Maggio 2026
10,0
If you love seafood pasta... this is the place to stop 👌
EMILIA TEIXEIRA
.
13 Maggio 2026
10,0
Great place with a nice ambiance and delicious food at an affordable price. Very well located as well. I absolutely recommend you try this place, my favorite dish was the octopus with mashed potato paired with a glass of the house's white wine. The servers were all very polite and helpful, not only in getting our orders, but in providing local information as well. A lot of them speak English, so communication is also easy.
Vitor Kishi
.
08 Maggio 2026
10,0
A welcoming restaurant in central Naples, just steps from the port and the metro. Traditional Neapolitan dishes. Truly excellent and varied seafood appetizers. Fast and friendly service. Highly recommended!
Gianluca Esposito
.
08 Maggio 2026
10,0
Very good food, great staff and great price
Giovanni Milano
.
04 Maggio 2026
10,0