Vico Rua pizza e giardino In Eboli

A restaurant in the heart of Eboli's historic center that offers genuine experiences. Traditional local dishes, prepared with love and respect for the ingredients and the local area. Honorable mention goes to the chicken with tomato and onion, cooked in a wood-fired oven. Heartwarming. The best chicken I've ever eaten. A unique flavor and such a melt-in-the-mouth texture that you can cut it with a spoon, then mop it up with the various artisanal breads they bring to the table. The desserts are also delicious, all handmade. Prices I'd call reasonable considering the generous portions and the quality of everything served. The pizza is also good; if you're a fan of a more rustic and traditional style of pizza, but well-made, this is the place to go, although I personally find their main courses too superior to limit yourself to just the pizza.

Hospitality, conviviality, dishes that exude tradition. Carmelo is the owner of the house who welcomes you as if you were one of the family, his team is made up of friendly and attentive guys. The gem is, in the summer, the wonderful garden where the scent of jasmine inebriates you and the atmosphere is a mix between elegant and romantic. A place not to be missed ❤️😊

A refined and welcoming osteria. Traditional Eboli dishes and innovative combinations. The ciauliello is a delight...their homemade bread is delicious. Excellent braised meat, too. Their desserts are very special.

Enchanting, a magical place in the heart of ancient Eboli. Delicious food. Besides the pizzas, bread, and much more, I ate a dream braised beef. Thank you

Beautiful place, high quality food, remarkable service, reasonable prices, I recommend going there and visiting everything

Exceptional experience, I hadn't been there for a while, I came back and found the food and hospitality top notch.

One of the places I go with peace of mind. Whatever I take is good.

Traditional Eboli dishes, the very good ciauliello, bread made with different flours, and truly delicious pizzas with sauce.

Anyone whose grandparents lived in Eboli will have a pleasant experience at this place...everything—and I mean everything—(atmosphere, smells, flavors) reminds one of the old Eboli of the past. Excellent food, and the staff are always available and incredibly kind. Highly recommended for anyone like me who's been in their 30s for a while now...a 20-year-old probably wouldn't even be able to appreciate it.

Dishes made with fresh ingredients and carefully prepared according to traditional recipes. A welcoming restaurant nestled in the basement of a small building amidst the streets of Eboli's historic center, with a garden next door. The friendly and welcoming owner is always available to answer any questions from non-locals. A must-visit, even just for a pizza!