viaMilano13 In Torino

We had dinner at Via Milano 13 and it was an unforgettable experience! The food, location, and service were all perfect! I gave it as a birthday present to my husband and it was a hit! Thanks again to Chef Luca for giving us this wonderful experience. We will definitely be back.

We went for my wedding anniversary on a Wednesday evening in October. The venue is truly unique, being right in the heart of Turin's Quadrilatero district and boasting original 17th-century floors and ceilings! A unique and evocative setting for truly special occasions. Chef Luca transported us to his wonderful Caribbean world with every dish he cooked and served. We chose the meat menu, and every dish had a unique and original flavor! We'll definitely be back to try the fish menu. We recommend booking well in advance.

Yesterday we celebrated our wedding anniversary at this beautiful restaurant with just one table... The relaxed, intimate atmosphere and the unique, delicious food. 🥂 The chef described the dishes to us with passion and enthusiasm. It was the most beautiful wedding anniversary we've ever celebrated. Thank you, Chef Luca Larosa, for the wonderful evening. We will definitely be back. Highly recommended.

Beautiful experience, intimate place, truly high level food and new and fresh flavors. Everything was really excellent, even the chats with chef Luca who opened a small world of the Caribbean to us. We will return to try the meat menu!

Unique atmosphere. Luca incredible host: we were in the place for five and a half hours and we didn't even notice between a story of a past and future trip, work and life experiences we felt at home. To return and to go for those who still haven't had the opportunity to know via Milano 13!

The location is very beautiful, a mix between a secret London club to get to the apartment that then opens onto this very warm and intimate room. The food is super well-kept and of excellent quality, undoubtedly. Chef LaRosa has traveled the world and is keen to both let you know and show it to you with his dishes, which he tells you about. Excellent care of the raw material and knowledge of it, attention to intolerances and allergies. Now that we have discovered it, we will return to try the next menus. Compliments to the chef for the idea and the realization.

it was very good experience and amazing date spot. they serve different vine with each plate. Caribbean-inspired food was delicious and surprising. there were no pork in our menu it was good if you not prefer