Verde pistacchio In Monte urano

After a nice ride on the motorbike, I arrive at the restaurant. The staff are knowledgeable, the place is welcoming, and the food is excellent.

We celebrated our daughter's birthday today. The private room upstairs was lovely, with fast service and super friendly and cheerful waiters. The food was generous and everything was excellent. We recommend it for a lunch with family or friends. Laura was fantastic!

Great place, succulent traditional dishes, very professional and friendly atmosphere. A perfect Sunday lunch. Sorry, but I forgot to take photos of the "fantastic" trio of arrosticini. They went straight to my stomach 😂😂😂

Let's start with one thing: the owner/manager and the waiters were delightful, courteous, and helpful. The first courses were the best: exceptional macaroni with even pieces of chicken liver, and pappardelle with white ragù were out of this world. You could tell they were fresh and the sauce was exceptional! The tartare was equally excellent; the meat was very fresh and delicious! The olives were a bit sparse with the appetizers, but the rest was delicious and plentiful. We were slightly disappointed with the roast beef, but I think it arrived cold because the order might have gotten a bit lost; it was stringy, but I don't think that was the chef's fault; it simply took too long between cooking and serving. So, not much to say about the food, compliments to the chef. The service was quick, but that was a flaw. The quality/price ratio was excellent.

Warm and welcoming atmosphere, attentive and very helpful staff. This evening we ate delicious pizza and tried truly delicious Ascoli olives and triple-cooked potatoes… all delicious in a family atmosphere. We'll be back soon.

A barely adequate place, expensive, a fried appetizer split between two, two decent cuts of steak, two grilled vegetable sides, a regular bottle of 12% Rosso Piceno, a bottle of sparkling water, two semifreddos, two coffees, one of which was laced, a limoncino, all for a whopping €109.00. They'll never see me again!

I had a great time, the place was clean, and the staff were very friendly. We had excellent pizza, well-cooked and crispy, just the way we like it. 🥰 The music was also great. I recommend it.

I just had a quick lunch. The tagliatelle were good. The meat was good. The prices are a bit high...

I visited this restaurant in the Marche region, and overall, the experience was decent. The atmosphere is welcoming and the staff courteous. The first courses were the highlight: I really enjoyed the pappardelle with wild boar ragù and tagliatelle with truffle, both flavorful and well-balanced. The appetizer of cured meats and cheeses was pleasant, if not memorable. The fried foods, however, were lukewarm and a bit soggy, which I think could be improved. The pizza didn't live up to expectations: the dough didn't seem fragrant, and I felt it lacked freshness. The bill was average; however, considering some dishes that could be improved, I felt the value for money could be slightly better.