Vecchia Stazione In Savona

We went to this restaurant for lunch on Saturday, we ate excellent homemade dishes and a €13 menu, excellent service and abundant dishes. Highly recommended

Bar Trattoria Ristoro: We were lucky enough to try this trattoria, thanks to the advice of the owner of the B&B where we stayed, for the period of the Comofun fair. The place, both outside and inside, is characteristic and very welcoming. The owner is easy-going and friendly. The cuisine is really delicious, with local dishes that fully satisfy every single palate. The pasta is cooked to perfection, with abundant and delicious toppings, so much so that it seems like it was homemade by grandma. I personally fell in love with the pizzoccheri, so much so that I asked for half a portion more to the plate already taken (I wanted to take some photos, but alas I was quicker with the fork than with the phone, they were so delicious). The other dishes were also special and as far as I'm concerned, if I can find a little place where I can eat as well as I eat at home, it's a landslide victory. The evening waitress is incredibly sweet and talented: very attentive to the customer's needs and always ready to welcome us with a wonderful smile that, after a tiring day at the fair, restores your heart and soul. The service is impeccable, the team that works in this restaurant is a perfect combination, desserts and pizza are excellent. We come from Rome and our love for food was definitely rewarded in this place. Highly recommended. Thank you for making us feel at home, despite the many kilometers that separate us. It was an honor to have been able to eat at your place.

Farinata e pizza buonissime ! Personale attento e cordiale. Locale piccolo e accogliente. Personalmente è meglio la farinata , la pizza era un pochino pesante , ma forse è solo un mio punto di vista !

Trattoria Ristoro a pearl where I had the pleasure of having lunch with my friend. We were both amazed by the kindness both on the phone where I asked for information about the à la carte menu and on site. We were pampered by the waitress who reserved a table for us just adjacent to the pellet stove. The food we ordered deserves just as much (pizzoccheri and polenta uncia) without too much seasoning but just the right flavor without overdoing it. We will definitely be back with friends and family!!!! Congratulations 💯👏👏

I stopped for a coffee, the owner was friendly and helpful, the coffee was good, I will definitely go there again

Cozy and original place. Kind and friendly staff. Truly excellent dishes... we will definitely be back to try other delicacies seen in the menu... and also the pizza!!! .........I am changing the review after I also tried the pizza, the dough is light and not puffy, it is thin as I like it and in my opinion they use quality products and you can feel eating it!!! Excellent pizza and for sure if I want to eat a good pizza I eat it here!!! Really good. Recommended place!!!

Typical rustic trattoria. Courteous and fast service, but, above all, the owner-chef with the hands of a fairy: excellent food, cooked with a lot of passion, very honest prices.

Sono andato con 4 amici proprio ieri sera a mangiare presso La Vecchia Stazione, me ne parlavano tutti bene e così ho voluto provare. Pizza molto buona impasto leggero e condita abbondante, la farinata davvero ottima non unta e molto croccante, un amico ha mangiato gli spaghetti al sugo di polpo anche questi davvero buoni. La spesa davvero contenuta per un locale davvero accogliente. Servizio e titolare Top. Consigliatissimo.

Stop for a quick lunch after a walk... good food, but I didn't like the apple pie.

I would like to point out that my reviews, when with medium/low ratings, are intended to be an incentive to improve more and more. Given this…. I have known this place for 20 years and I have visited it under all the managements that have followed one another over time, so I wanted to try the current one too. The first time I went on a Saturday for lunch: lots of people but fast and friendly service, excellent 4 cheese risotto and a fixed price menu that was definitely spot on. I therefore returned a second time, one evening during the week…. I didn't have the same experience: the pizza was raw (so raw that the bread was still white), the pasta overcooked and covered in pepper (which hid all the flavors of a classic carbonara). Observations were also made in the room without anything changing. The fact that he was unwell when he arrived home proved to be the proof of the 9. Cover charge at €2.50 when there was no cover, apart from cutlery (tablecloth and paper napkins, no bread or breadsticks). Too much and unjustified. Total bill unbalanced between quality and price. I don't know, maybe I'll try a third time but at the moment I'm quite disappointed by this latest experience and the desire to return isn't very high. Final advice (also written by those who have worked in catering for 20 years): leaving dirty tables with diners gone for more than 20 minutes is not a good sign for those who are dining next door. Setting up a table takes less than 2 minutes and there is plenty of time, especially if there are 10 people in the room. Again, personal advice. Let's hope for an improvement, come on!