Un'ottima Annata In Livorno

12/10/2025: Searching online for a gluten-free restaurant in Livorno, I contacted the owner, who was very kind and explained to me how they handle gluten-free options. I made a reservation and, upon arrival, was immediately surprised by the variety and large number of gluten-free dishes, including fried foods. We ordered two fried calamari and shrimp dishes, fries, two tiramisu dishes, plus, of course, a drink and side dish, all gluten-free. I must say I was amazed by the quality of the dishes, especially the wide variety of gluten-free desserts to choose from. Really good, the tiramisu was a 10. It's true, the service is pleasant and friendly, but a bit slow, perhaps reflecting the Livorno mentality of "live and let live," but that's part of the experience. If I decide to eat out, I go slowly, so I'm fine with waiting five minutes more. We'll definitely be back.

11/10/2025: Next to the central market, a restaurant with an adjoining takeout area. Some locations abroad. Superior fried food, generous portions. Price absolutely in line. Special mention for the perfectly cut lemon and for the owner, who never loses her smile even in the middle of serving a full room. Top service, simple but attentive.