U Fùndegu D'A Monica In Spotorno

7,8

Basado en 413 opiniones encontradas en 2 webs


7.8
8.8
8.8
8.8

tend

8
Di 85
in Spotorno
3
Di 49
di cucina Italiana in Spotorno

I clienti commentano i loro piatti di...

dolci pesce coniglio semplice acciughe signora formaggio polpo terra pasta

Gestione recensioni

Recensioni Nota
Google 297 9.2
Recensioni Nota
TripAdvisor 140 9
Really excellent food: from the starter to the dessert, all cooked with skill and passion! Nice and informal environment with pleasant background music at our dinner.
Più commenti
in Google
.
30 Novembre 2024
10,0
Well done!!! Excellent value for money. Very interesting dishes with high quality raw materials. A well-stocked cellar with very good labels. Nice, clean and well-maintained place. Friendly staff. Absolutely recommended.
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in Google
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27 Novembre 2024
10,0
A cozy, warm and familiar place for insiders, connoisseurs, connoisseurs and people who appreciate honest, handmade, lovingly and equally professionally prepared cuisine. Monika conjures up almost everything herself and serves both traditional Ligurian dishes and modernly interpreted delicacies. You can see the craftsmanship, individuality and, above all, the quality of the products on every plate, regardless of whether it is pasta, fish or meat. The olive oils used and hand-picked wines, all of which come from the region or even from Spotorno, also speak for the quality. Likewise the good water from the nearby mountain village of Callizzano - in gas bottles. There is no plastic at Monika!! Big praise at this point, if only everyone lived like that! Despite all of this, the cook remains completely modest and reserved in the background. A restaurant without a flashy presentation that has nothing in it but professional restraint and outstanding results from the kitchen. The service princess Patricia tops everything with her lively, incredibly quick, intelligent and likeable young charisma. Even with all the tables occupied (which is usually the case), she has 100 percent complete control of the restaurant. A service orientation that is second to none. She is always receptive to little jokes and casual conversations. Behind the counter is the dad who has an overview of the restaurant, the guests and the cash register. Everything here runs very smoothly and harmoniously. We always like to come back. For many years.
Più commenti
in Google
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13 Ottobre 2024
10,0
We had a romantic dinner there and everything was great. All the dishes tasted were very good, the recommended wines were excellent, the people serving were adorable and the background music was good... We will come back! THANKS
Più commenti
in Google
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06 Ottobre 2024
10,0
I was intrigued by other people's reviews and tried this restaurant, where we had a great time and everything was actually good. We had an appetizer, a first course and a second course but two desserts! xD I really liked the gnocchi with pesto and they told us that in autumn they will make them with chestnut flour. Must try!
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in Google
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05 Ottobre 2024
10,0
Excellent experience. Traditional Ligurian cuisine. Advised.
Più commenti
in Google
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30 Settembre 2024
8,0
One of my favorite places! Fair prices, excellent food and wine. And then Monica, the owner, is a very sweet woman!!
Più commenti
in Google
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28 Settembre 2024
10,0
I will definitely come back again
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in Google
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27 Settembre 2024
10,0
Mangiato bene senza alcun dubbio; manca tuttavia l'effetto wow. Materia prima di qualità ben preparata, nel rispetto delle ricette tradizionali liguri. Il menu é lo stesso che ho trovato l'anno precedente; avrei gradito trovare qualche nuova proposta.
Più commenti
in TripAdvisor
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23 Agosto 2024
8,0
Per me è stata una delusione. Locale molto piccolo. Servizio molto antipatico (evito di raccontare la scena del bicchiere tolto di mano ad una bimba di 8 anni) e ho mangiato come se fossi sotto esame. Ho avuto la percezione che io e la mia famiglia fossimo un peso. Non vedevo l’ora di uscire. Ritardo nel portare il pane. Pane comunque poco e non l’ho trovato fresco. La qualità del cibo è buona infatti do tre punti su cinque per la qualità e la presentazione del piatto. I gnocchi alla farina di ceci veramente buoni. L’ho trovato molto caro e particolare come menù. Cosa c’è nei piatti non è spiegato. Lo trovo un ristorante da coppia. Non porterei bimbi e amici. Penso che non ci tornerò più.
Più commenti
in TripAdvisor
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19 Agosto 2024
6,0

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09/08/2024: Pretty hotel with romantic Italian flair. The hotel management is super nice and helpful. For breakfast there are homemade cakes in many flavors. A quick walk to the promenade.
06/08/2024: Magnificent, beautiful rooms with terrace and private entrance, family and friendly welcome and service. Magnificent cozy terraces with sea view. Beach and bar opposite and Albisola 5 minutes away via seaside pedestrian path. Usually I like to change places and discover others but I will have stayed there and I will return. Thank you Bruno for your good humor and your recommendations
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Pizzeria al Cantuccio

06/01/2025: If I had made the pizza myself, it probably would have tasted the same. I wouldn't have known why the tomato sauce was somehow boring, why it was only lukewarm and the dough was hard. The topping was good and interesting, thinly sliced ​​and tasty. Easy. Without extra salt and pepper it just didn't taste like anything. The ambience is more like a working environment with about 10 LED daylight lamps that are also blinding. This could be changed for little money, at least some of them could be replaced with warm white, which would make the light more harmonious and the spectrum more neutral. So you come out and think you have something in your eyes.
04/01/2025: Dear Cantuccio, thank you for everything. In fact I should say.. Dear Staff of the Cantuccio, thank you for everything and above all thanks to the magical Mrs. Vanessa who for the dinners of these evenings literally pampered us with an extraordinary empathy. She was able to advise us by immediately understanding our tastes and in particular he patiently satisfied us where our requests went beyond the à la carte menu. So between pizzas, first courses, second courses, desserts etc. we were able to savor extraordinarily tasty and balanced, light and quality dishes. Tonight the mixed fried food melted in your mouth. Last night the cod with potatoes was delicate and fragrant. Tasty and light pizzas, classic round ones, thin enough in the center and not too high on the edge; well made, well cooked and also appreciated by the rest of the diners who, from what we saw, mostly ordered. A lady cooks that you really must try, dear reader. I therefore certainly applaud those who work behind the scenes. I, who by nature have a delicate stomach, can assure you that these dinners did not create any problems with heaviness or acidity; a sign that the raw materials are of a high standard for a gastronomic product, especially if we are talking about fabulous fish. The food is good not only on the palate but also easily digestible. And if you wait until I talk about prices I can say that they are more than honest. Neither high nor low. Right. Go calmly to the Cantuccio. They will welcome you, advise you well and satisfy you. Obviously book!!!!!! Mark HI

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