U Cantu In

Update April 12, 2025: More than 30 people arrived at 10.30pm on Saturday evening, and they managed to serve us all! They went out of their way to serve us, and we applauded them in the end. We had a very good time. For those looking for healthy cuisine, I ate a fantastic salad here! The pizza was no different: super light dough, and they added LOTS of arugula as a piqce to me: very light pizza. As you can see from the dessert, a cheesecake topped with honey, cinnamon and walnuts, it was a very pleasant surprise to find this festive variant of the classic cheesecake. Finally, it was pleasant to end with the homage of the ancient handcrafted liqueur, originating from the Amalfi coast, "Concerto": a special combination of spices, coffee and digestive herbs.

A wonderful corner of the enchanting eastern Ligurian Riviera. The owner Arianna and her staff, from the pastry chef to the pizza chefs, from the chef to the waiters, are kind and attentive so that customers can have a memorable experience. I felt at home... a stone's throw from the sea! I'll be back!!!

It's not a low-station venue, it's probably very different in the summer. It's a shame because the location is beautiful