Trimboli Domenico In Bianco

All the pastries are a real treat!! Especially the ice cream in the summer. 😋😋

The best ice cream I've had in Italy so far. A visit is highly recommended. The owner speaks German.

Bar Trimboli, opened 60 years ago, is one of the most renowned destinations for artisanal pastries in the Locride region, and indeed in all of Calabria. A family business for decades, it's a social hub in Bianco, offering authentic, handcrafted, and traditional specialties. Bar Trimboli is famous for its croissants, made fresh daily by hand according to traditional recipes. In addition to pastries, they offer typical Italian specialties such as gelato and granita, as well as cakes for special occasions. This consistently high quality over several decades is truly remarkable. The ambiance and atmosphere, with its friendly staff, are pure Italy. You can practically see, smell, and taste it; the air is filled with the aroma of fresh coffee and cake. My conclusion: This is a paradise for all lovers of Italian tradition.