Trattoria - Pizzeria "Peccati di Gola" In Capannori

02/11/2025: EXCELLENT FOOD, GOOD SERVICE, I RECOMMEND IT TO EVERYONE!!

02/11/2025: We went to Fornello for the second time, accompanied by a couple of friends. The dinner was good, but I have to make a point: three of us chose the tagliolini with butter and white truffle. Typically, the truffle is cut at the table because it enhances the flavor of the truffle, and the weight per portion should be between 5 and 10 grams. In our case, however, the tagliolini were served directly from the kitchen with the truffle already on top, a minimal amount that left more room for the flavor of the butter. What a shame.