Excellent pizza for dinner... pampered by impeccable table service, good price, congratulations, see you soon to try the fish!!!
marco fortunati
.
12 Luglio 2025
10,0
Pizzeria restaurant of meat and fish, nice, with very precise service, friendly waiters. Outdoor and non-outdoor seating. Small flaw when we arrived they only had 5 pizzas to make. So we opted for fish. Varied and good appetizer. The fried food, although good, was composed more of vegetables than fish. The sliced steak, abundant, was good and the portion of chips was abundant. Plate of prawns very abundant. The price per person in line with what we ate as we did not take wine...
Ivan Rebellato
.
06 Luglio 2025
8,0
Ate pizza.......
Let's forget it, I'll try again, maybe as a restaurant we'll see
Stefano Cestari
.
03 Giugno 2025
6,0
Very nice place...really delicious pizza 😛 really kind and friendly staff!! And Giovanni you are the best!!!!
Morena Pavan
.
18 Maggio 2025
10,0
Excellent location....and excellent food!!!! Well done!!!
Alessandro paganin
.
12 Maggio 2025
10,0
Very nice environment and fast service, menu to be reviewed, the paper menu and the menu on the QR code (placed next to the table number) are different for pizzas, desserts etc.
Between the 2 menus, even in the case of the same dish, they take the higher price.
In response to the owner: if the QR code concerns an old menu then it should be specified at the beginning of the service or even removed from the table to avoid misunderstandings. As for the "wrong" price, I would have no reason to make things up about a good restaurant that opened recently and I invite you to check this thing yourself, in case I find the receipt I will upload the photo, but I find it difficult after a month now
Marco Pasello
.
04 Maggio 2025
6,0
Excellent Neapolitan pizza, quality ingredients. Cozy place and very friendly owner Giovanni. All staff friendly and professional. Absolutely recommended!
Giovanni Veronese
.
27 Aprile 2025
10,0
Location molto curata, sia all'interno che nella zona estiva. Personale gentile e premuroso. La perla è la mano dello chef napoletano che porta la cultura partenopea nelle nostre lande polesane. Il pesce era molto buono... E il babà mai mangiato così buono nemmeno al sud. Io e mia madre abbiamo deciso di farne una tappa fissa
Marzia B
.
05 Aprile 2025
10,0
Il locale è chiuso definitivamente con un mio immenso dispiacere, l'attività era avviata dagli anni 60 ..... i migliori auguri a tutta la famiglia Stievano
Angelo V
.
15 Marzo 2025
10,0