Trattoria Pambianchi In Gattatico

Small restaurant with an impressive menu. Spartan environment, friendly but few-worded staff. Great dishes, great price

Excellent cuisine!!!!!! Fantastic!

Excellent traditional cuisine. Fair price. Characteristic place

Genuine and traditional place, the lady even gave a shoulder bag to my parents who loved the place and the good food, everyone was very kind. In winter it is recommended to turn up the heating a little.

For those who want good food in a humble and down-to-earth personal environment, this is the perfect Trattoria Thanks for your hospitality

The classic village trattoria from a few years ago where you feel good, eat well and pay the right price

TRATTORIA....of ONCE I went for the first time.....dinner on offer.LOCATION:few tables....bad acoustics...I wasn't able to converse with the diners.MENU: typical Emilian dishes...wide choice.... generous portions...not all of excellent quality SERVICE: attentive...courteous...right times. PRICE cannot be assessed because it is on offer. Recommended without praise or infamy....without too many pretensions.

Historic trattoria, simple but excellent quality cuisine..

Franco's Trattoria-food: I was passing through those parts, right in the center of Taneto di Gattatico, this rustic, very informal, typical Po Valley place has existed for a lifetime, with an adjoining shop offering an excellent selection of local cured meats, food and trattoria, as it once existed in every hamlet of lower Reggiana. Simple cuisine, with few frills, frank and direct. Traditional first courses from Reggio Emilia, featuring duck ragù, fried gnocco and fabulous cracklings. Second courses: excellent rabbit hunter style, moist and braised, I recommend a good and tasty tripe for those interested. At lunch only fixed menu for workers, but this means nothing, on the contrary it guarantees the freshness of the products, due to the constant coming and going. A la carte menu only for dinner, closed on Sundays.

Restaurant in the back of a village bar, we had dinner as a group. The innkeeper offered us a "house" menu without telling us the price, but we trusted him. The trays that arrived at the table, approximately 1 tray for every 5 people (the quantity on the trays for 4 people was scarce). Overall good quality, but the next day many of us had upset stomachs.