Trattoria Oscella In Trasquera

09/10/2024: I believe this is the new menu at the Last Hall restaurant. The food was absolutely amazing. It is a small menu, but absolute care is taken when preparing the food. The egg truffle reminded me of warming up to a delicious bowl of mushroom soup on a cold day. The pumpkin risotto had the perfect balance of sweet and savoury. And both the veal and venison were fall off the bone perfection. This has been one of the few restaurants in Italy that cooked the meat correctly. Was not chewing or gamey. so all you had to think about was how pleasant the experience was. Not how you’re able to cut through this rough meat. I left this meal feeling full and the menu is well priced. The wait staff was proactive in asking for allergy restrictions.

18/08/2024: Don't listen to the bad reviews, they're just people who can't afford to eat in this type of establishment. The food is very good and the service is VERY HIGH QUALITY. Special mention for Gionny, Roberto and Francesca. Grazie mille per tutti ❤️