Warning, this place could be addictive (!). An old-fashioned place that respects all the basic principles, excellent raw materials, friendliness and helpfulness, a “home” atmosphere. Congratulations 🏆👏👏👏
Paolo Finardi
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01 Giugno 2025
8,0
We found this place by chance! We ate tagliatelle with duck ragù, rigatoni with sausage ragù and veal rump, cold cuts. Everything was very good and tasty. Fair prices, kind and helpful staff. I recommend it
Emi C
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17 Maggio 2025
10,0
Trattoria di paese come ormai non se ne vedono più in giro. Personale simpaticissimo e molto alla mano, pochi tavoli, bagno all'esterno, atmosfera conviviale. I piatti sono casalinghi e genuini, cucinati davvero molto bene e in dosi abbondanti. Una chicca: se prendete il caffè, vi portano anche la bottiglia di grappa per la correzione! Da tornarci quanto prima.
Luca GM
.
19 Aprile 2025
10,0
Everything you expect from a Trattoria, very friendly Fabrizio, good and traditional cuisine, very courteous service.
If I'm in the area I will definitely return.
Thank you very much for your hospitality.
Franco Turini
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14 Aprile 2025
8,0
All good, except the bill, which was decidedly out of proportion. What a shame, it would have been perfect, but instead.
ALEX BUZZ
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23 Marzo 2025
6,0
Exceptional!!! Cuisine that maintains tradition. We'll be back and I absolutely recommend it!!!
Alessandra Menarini
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23 Marzo 2025
10,0
Excellent cuisine, simple traditional dishes very well prepared. Clean place, excellent service. First choice cured meats, homemade pumpkin tortelli, very tasty. Traditional carnival chatter and desserts that melt in your mouth. Really good
Federica Savino
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23 Febbraio 2025
10,0
I love it because it's a small, rustic, family-friendly place, with a lovely, convivial atmosphere and all the flavors of simple, home-cooked, authentic cuisine. The short, yet successful, menu features local ingredients.
Valerio Massimo Pastore Alinante
.
08 Febbraio 2025
10,0
Sunday lunch with typical Mantuan dishes.
Starter of cured meats with giardiniera, cappelletti in broth, boiled meat: beef, tongue and cotechino accompanied by spinach, sautéed potatoes and apple mustard.
Sandra Luppi (Calliope Euterpe)
.
23 Dicembre 2024
8,0
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