This trattoria was recommended to me, and I must say it certainly exceeded my expectations—quite the opposite! The food is delicious, especially the monkfish tripe and the roast beef, which I found superb. The restaurant is well-maintained, both in terms of decor and color scheme, and finally, I can say that the service was friendly, attentive, and excellent. The owner is a friendly and approachable person, who makes you feel welcome. I will definitely be back and recommend it to everyone.
Lucia Grana
.
19 Gennaio 2026
10,0
Even though I haven't been there for a while, it's still one of the best for fish!!!
Donato Colleluori
.
14 Gennaio 2026
10,0
Amazing dinner, excellent quality food. Courteous and helpful staff. Very welcoming.
Stefano Turrin
.
05 Gennaio 2026
10,0
Calling it a trattoria is an understatement.
Excellent Adriatic seafood restaurant with exquisite dishes for flavor, taste, and appearance, thanks to their composition.
EXCELLENT AND VERY GOOD
Pieremidio Bianchi
.
21 Novembre 2025
8,0
The owners served and welcomed us with kindness and great professionalism, even paying attention to wait times and cooking times, given that we had children! We ate very well at a fair price. I'd like to return because
the menu had so many worthwhile local dishes.
SILVIA ANSALONI
.
09 Novembre 2025
10,0
The location, the courtesy, the service, and the raw ingredients.
We ate really well.
Umberto splendiani
.
08 Novembre 2025
10,0
Maybe a little expensive, but the food was delicious.
Luciano Sturani
.
07 Novembre 2025
10,0
Everything was perfect
Sublime dishes
Welcoming location
Excellent service
FRANCO MERCURI
.
30 Ottobre 2025
10,0
Excellent hospitality and friendliness. The space is characterized by simplicity, functionality, and clean lines, focusing on essentials, with a tidy table setting.
The first courses were excellent, as was the mixed fried fish. We came for the monkfish tripe, which is truly addictive!
Good wine list.
With coffee, they served us sugar balls filled with limoncello—what can I say, amazing.
Highly recommended.
Pietro Stringara
.
27 Ottobre 2025
10,0
Great food in a familiar excellent restaurant
Stefano Miani
.
20 Ottobre 2025
10,0