Rustic place, as we were looking for, excellent food and generous portions. From the appetizer, to the fettuccine with very fresh porcini mushrooms, tripe cooked as it deserves to a spectacular "fornara". Excellent quality/price ratio. The owner is truly helpful and welcoming. Highly recommended: I will definitely be back
Monica Molella
.
23 Maggio 2025
10,0
domestic cuisine, simple but genuine. fairly fast service, reasonable prices
Giorgio Militello
.
02 Maggio 2025
8,0
Abundant dishes and exceptional prices. Excellent pappardelle with wild boar ragù.
Paolo Lo
.
26 Aprile 2025
10,0
Passing through Tolfa, I booked by chance at this family-run restaurant and it was a pleasant discovery. Rustic and welcoming place the service was perfect and fast the menu with typical local dishes. We ordered an appetizer of platter and bruschetta which we divided into two good and tasty first courses well cooked and fresh homemade pasta called Busiate both with tomato with sausage and mushrooms and with artichokes and crispy bacon with a nice sprinkling of pecorino. We moved directly to the dessert an excellent semifreddo amaretto with chocolate flakes accompanied by a good coffee and a liqueur black cherry. Honest prices and outside menu. Must try.
Rituzza Tempesta
.
26 Aprile 2025
8,0
Beautiful... excellent service... and delicious food
Alexandra Ortega
.
09 Aprile 2025
10,0
Traditional cuisine with abundant and seasoned dishes. The cold cuts plate is very good, although the less refined cheeses are less so. The guinea fowl is also good. Fast and kind service. Low prices
Pasquale Cifarelli
.
08 Aprile 2025
8,0
I ate at the Loggia on Saturday 28 March.
I call at 2pm to book a table, it's definitely late but in a few seconds they confirm that I can go for lunch, eliminating an obvious difficulty.
Two excellent and well presented first courses
Fettuccine with red wild boar ragù and strozzapreti with white donkey ragù (never tasted it)
They describe the dishes with competence and passion, meeting my curiosity.
Wine, water and a dessert to finish.
Prices and quality worth mentioning
A simple, welcoming place with a rich and delicious menu
marco cecchetti
.
31 Marzo 2025
10,0
The trattoria of the heart, even for decades of memories of family lunches and dinners.... returning there a few years later could be dangerous. The surprise was actually excellent, as was the food (and the bill) excellent, seasoned with hospitality, courtesy and lots of smiles! We really appreciated the Fornara and the Rabbit with very fresh wild chicory sautéed (with home-made oil). A truly great opportunity!!
Luca Robotti
.
15 Marzo 2025
8,0
Non conoscevo Tolfa. Breve visita e pranzo improvvisato.
Mi accomodo in questa trattoria. Due piccole sale. Molto basico ma è quello che mi piace di questi posti.
Prendo un antipasto (Buonissimo!) della casa. Acqua un quartino di vino rosso e un primo. Gnocchetti con carciofi e guanciale buoni ma non eccelsi. La proprietaria molto cortese e paziente.
Prezzi ottimi.
€ 20 compreso il caffè.
Lo consiglio!
Io e mio marito siamo stati in questo locale per un pranzo e siamo rimasti molto soddisfatti della loro ottima cucina tipica del posto. Porzioni abbondanti soprattutto i primi. Il personale è gentile e professionale, e il locale è curato e pulito. Tutto in un ambiente informale e familiare.
irma ardaneswari
.
01 Gennaio 2025
10,0
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