Family-run, friendly and helpful, quality and creativity, and reasonable prices. Definitely worth a try.
Giancarlo Veneri
.
19 Marzo 2026
10,0
Great location and delicious seafood pasta!
Salvatore Fersini
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16 Marzo 2026
10,0
If I could give 100 stars, I'd give 101!!!
Excellent food, fresh fish, and generous portions. Professional and friendly staff. Top-notch hospitality!
The owners are wonderful and very kind people.
Highly recommended, definitely return for dinner to try the pizza.
Mariangela Lippo
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01 Marzo 2026
10,0
Exceptional cuisine with real flavours
Angela Mazzilli
.
23 Gennaio 2026
10,0
Food that didn't live up to expectations
Antonio Vita
.
20 Gennaio 2026
6,0
A welcoming venue, divided into two rooms, where private parties can be hosted in one of the two rooms. The service is attentive and very helpful, and the food is good; you can taste the fresh and well-seasoned ingredients. The chef is generous with all the dishes. In the evening, they offer pizza service, with a modern dough and 36-hour leavening. It's definitely worth a try. Lunch break service Monday through Friday. Choose a first course or second course, including a drink and coffee, for €10.00 maximum.
Pasquale Labriola
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26 Novembre 2025
10,0
A super nice owner, very attentive service, and perfect food.
The baker could experiment a bit more with the vegetarian pizza. 😉
Denise Stolze
.
24 Novembre 2025
10,0
A casual yet clean and refined restaurant, with a wide selection of dishes featuring high-quality ingredients and presentation. The staff is friendly, cheerful, kind, and welcoming.
The culinary art in the hands of Chef Pasquale is unmatched! His FRIZZULI WITH CRISPY CRUSCO PEPPER is an experience of erotic pleasure.
Stella Pellegrino
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16 Novembre 2025
10,0
Charming place... impeccable service... welcoming and professional owner... we had a typical Lucanian dish with cod and crusco... speechless.
massimo durante
.
16 Ottobre 2025
10,0
Had dinner there for two evenings, September 2025. I recommend it. Qualified staff, excellent ingredients.
We will definitely be back.
Gianpaolo Conciatori
.
13 Ottobre 2025
10,0
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