10/07/2025: Very nice place, also very comfortable, excellent quality food, abundant starters and very professional and helpful staff, well-kept and elegant environment, variety of dishes, I highly recommend it
07/07/2025: Entering "Borgo Molinetto" is like crossing a threshold into a territory where every detail is calculated with surgical precision. The atmosphere, refined and enveloping, welcomes you with the same calculated coldness that lies behind a well-designed scheme, but with a surprise: the authentic warmth of a sincere welcome.
The service is quick, almost as if every movement had been planned in advance. Attentive waiters, watchful eyes that capture every need without having to call. An efficiency that leaves no room for error.
The real star, however, is the roast wild boar. A dish that does not simply nourish, but tells a story. The meat, tender and juicy, melts in the mouth, every fiber imbued with expertly balanced aromas. Spices and herbs selected with surgical care, as if each ingredient had a precise role in the overall plan of flavor.
The side dish, often underestimated elsewhere, here becomes an integral part of the experience. Crispy potatoes on the outside and soft on the inside, grilled vegetables that release authentic flavors. Each element is part of a larger design.
The wine list offers a careful selection, ideal for enhancing the complexity of the roasted wild boar. A robust Chianti perfectly accompanies the dish, creating an almost perfect balance between acidity and intensity.
"Borgo Molinetto" is not just a restaurant, it is a calculated and impeccable experience. Every detail, from the service to the food, follows a precise design. And in that design, each customer finds his place, just like in a well-orchestrated plan.