Typical trattoria... delicious appetizers and polenta concia.
Marzia Zambarbieri
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15 Febbraio 2025
8,0
Very simple small restaurant. Good and plentiful homemade starters, prepared in a simple way. Very good risotto and stew. Fair price. I would have liked just one more smile from the owner, he seemed almost annoyed by our presence. Very kind and efficient waitress.
Nunzia 80
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15 Febbraio 2025
8,0
Excellent experience.
Table for 15 people, on Sunday, at 3pm. Usually the kitchens are closed at that time, but thanks to Roberto's availability and Giulia's enormous patience we managed to eat, despite the time.
Rich and very good starters (especially the polenta), excellent first course, and superlative dessert (pleasant surprise).
Highly recommended
Francesco Zerella
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12 Febbraio 2025
10,0
Typical trattoria, polite and kind staff, thanks to the great availability of Roberto and Giulia who help to put the customer at ease and create a condition of familiarity. Excellent food, with a wide variety of starters and typical dishes of excellent quality. A pleasant discovery.
Pietro Dello Monaco
.
12 Febbraio 2025
10,0
Roberto n1
Greetings from Benevento
Giuseppe Chiusolo
.
12 Febbraio 2025
10,0
Typical 70s/80s trattoria. Entering it is a real blast from the past.
Classic and traditional menu with Piedmontese dishes. Rustic service without too many frills. Decent value for money. Taking the house starter (cold cuts and cooked pears, tartare, flan, cheese, bean salad), a first course, dessert, coffee, 1/2 liter of wine and digestive: 25 euros per person.
Ayan 80
.
12 Febbraio 2025
10,0
I give everything a 10, ate well, served well, very kind staff, more than excellent price. The place is the classic 70s trattoria and that's exactly the beauty of it... it brings back that magical atmosphere of years gone by, an experience that I recommend 👍
Antonio Beccaria
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11 Febbraio 2025
10,0
Discreet and traditional restaurant in terms of location. All dishes presented with care and cooked with great professionalism.
The house wine is also good.
I recommend it, it deserves all 5 stars.
Maria Sole
.
09 Febbraio 2025
10,0
Availability of the staff and excellent and plentiful starter. Helpful staff and quick cooking. Tasted polenta concia but found it not tasty but local was full.
Luca Fratini
.
28 Gennaio 2025
6,0
A trattoria like those of the past. Typical food. Generous portions. All very good.
marcello 63
.
22 Gennaio 2025
10,0
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