La Taverna del Barone In Alatri

From what my friends had told me it seemed like it was a wonderful thing also because they are regular visitors. On Saturday evening we were there, we were disappointed with the food they served us, cold dishes, unsuitable for the diners, let's not talk about the first paccheri with seafood, the paccheri were split in two, the seasoning was tasteless, the seafood was still frozen like bread it arrived warm, inside was a piece of ice. But I say if you can't be able to serve all these people because out of greed you accept people. Keep up the good work, We will never return.

We celebrated my daughter's swearing-in, I must say everyone was happy with the food, service and even the entertainment in the room was very welcome, the owner is a kind and helpful person, all at a fair price.

Impeccable Confirmation lunch, excellent and high quality food, welcoming structure and truly friendly and helpful staff in accommodating requests. Being in the month of December, the atmosphere was even warmer and more festive.

Very good food! Kind staff. Very helpful and professional owners. Advise.

Exceptional owner. Always available

Great food. Friendly and helpful staff. Comfortable location Super recommended for any type of event.

This Sunday, I was a guest in this beautiful farmhouse for the birthday party of a friend of mine... what can I say... excellent and refined appetizers, the two first courses (one seafood and one land very good), as well as the second... the structure is decorated and at its entrance there is a beautiful nativity scene, the waiters are always very kind.. and I would also like to point out the vast options there were for two vegetarian guests.. really highly recommended

A corner of pure Apulian authenticity. Excellent cuisine, fresh ingredients and impeccable service. Lovely atmosphere, perfect for an unforgettable dinner. Highly recommended!

Storico locale dentro le mura di Fumone dall’ambientazione molto caratteristica, si entra e sembra di essere proiettati direttamente nel Medioevo. Tanto legno, personale con vestiti caratteristici, il vino è già sulla tavola e le stoviglie rigorosamente in terracotta, il tutto accompagnato dalla musica che esce dall’organetto di un bravissimo ragazzo di sedici anni. Qui si mangia a menù e prezzo fisso, vi siedete e per soli 25€ vi verrà portato un tagliere di salumi e formaggio con bruschette, le olive ed il pane sono già sul tavolo. A seguire due buonissimi primi, una fettuccina rigorosamente fatta in casa con funghi, olive, pinoli e pomodoro, e i maltagliati con fagioli. Poi per secondo arrosticini e salsicce accompagnati da patate al forno ed insalata. A chiudere ciambelline al vino, torta di mele, caffè ed ammazzacaffè… più di così non si può. Ogni ultimo venerdì del mese organizzano serate a tema. Il locale dispone anche di tavoli all’aperto organizzati sui gradini e di un’altra sala a pochi metri da quella principale. Ah dimenticavo, se volete mangiare vi conviene prenotare in anticipo. Esperienza da provare.

Uscito da qui ho preso un Kilo,bellissimo posto stile antico, si mangia da dio,serviti da un ragazzo Gianpaolo bravissimo, abbiamo mangiato antipasto,due primi e due secondi contorno vino acqua e dolce caffè ammazza caffè ☕️ ☕️ per25.00 euro a testa per me ottimo. Dimenticavo la prenotazione e obbligatoria e sempre pieno. Per me uno dei posti più belli che ho visitato.