You walk in and it feels like you're entering a 30-year-old trattoria. You immediately notice the vegetables on the table with dips, all ready.
The classic Romagna appetizers arrive shortly afterward, without having ordered them (it's like that for everyone, you know).
Shortly afterward, Roberto, a very particular older gentleman, arrives. He lists the menu and then you choose. The menu is listed, you choose, and off you go.
Special mention goes to the dessert trolleys (there are about 3/4 of them), which are very good and varied.
The place is a trattoria, and after a while they play classical Romagna music at a high volume, which, however, is appreciated in such a setting, and you can still converse at the table.
Federico Pasini
.
15 Marzo 2026
10,0
If you're looking for authentic Romagna cuisine, Trattoria da Roberto is a must-visit. It's more than just a restaurant, it's a place where you feel welcomed like family. The atmosphere is warm and convivial, perfect for celebrating special moments or enjoying a genuine dinner.
The quality of the ingredients is evident in every course: from the hand-rolled pasta dishes, bursting with tradition, to the perfectly cooked meats. The service is attentive and courteous, with a touch of friendliness that makes the experience unforgettable. The quality-price ratio is also excellent. A true gem in Massa Lombarda that never disappoints!
Marco
.
04 Marzo 2026
10,0
I went for dinner with a couple of friends. Not knowing how it worked, we were overwhelmed by this menu, which we discovered little by little. The dishes were circulated on the trolleys and offered to you as many times as you wanted. By the end of the appetizers, we were already full from the amount of food we received.
We ordered cappelletti with ragù, but instead we got tortellini. We didn't say anything because they were delicious. For the main course, the cutlet Bolognese and shoulder of angel food, all delicious.
For dessert, four trolleys arrived, overflowing with things, and you could order as much as you wanted without paying per dish.
It's been a long time since I've eaten so well; everything was high-quality, fresh, and homemade.
The only downside is that since there's no set menu, you don't know how much you're spending.
Luca Antonelli
.
28 Febbraio 2026
8,0
The food was good, but the prices were very high! They didn't have a menu. We spent €200 for 5 people on an appetizer that they brought right away without asking us anything (piadina, salami, mortadella, and dipped vegetables), a trio of pasta dishes suggested by the owner, 3 waters, 2 bottles of wine, a dessert, and 3 coffees... €40 per person!!
Elena Acatrinei
.
18 Febbraio 2026
6,0
Romagnola cuisine, Romagnola atmosphere. The best.
De Giovanni Piero
.
15 Febbraio 2026
10,0
Trattoria is too simplistic for a place like this, from the welcome to the dishes, a unique environment where it's always worth stopping and feeling at home. Well done!
Isabella Pompili
.
11 Febbraio 2026
10,0
Trattoria da Roberto is a Romagna icon. The location is charming, surrounded by the typical greenery of a small forest. The owners are very welcoming and the staff is efficient. Here you can enjoy Romagna cuisine, including excellent stuffed pasta dishes. The desserts are a highlight at the end of the meal, offering a wide selection. In the summer, you can enjoy dinner or lunch on the beautiful outdoor veranda.
ANNA REGAZZI
.
14 Gennaio 2026
10,0
Dinner with friends, it was a fantastic evening. Beautiful place, very friendly service, one-of-a-kind owner. In my opinion, you need to go on a diet for a day; the dishes were excellent, from the dips to the amaro. Everyone was great. Even though it's 40 km from home, we'll be back. Highly recommended.
Andrea Rossi
.
11 Gennaio 2026
10,0
The food is excellent, the service is equally as friendly, and you feel like you're among friends.
filippo longeri
.
22 Dicembre 2025
10,0
The place is small and packed, very noisy, it was hard to talk, the music was loud. Overall, we ate well. The appetizers they bring you as soon as you arrive are very good and plentiful. Then I had the tagliatelle with meat sauce, which I wasn't entirely satisfied with. The tagliatelle were thin, I like thick ones, and in my opinion, they weren't homemade, which I expect from a place like this. The meat sauce was a bit too thin.
The dessert trolley was fabulous, with everything and very good, the service was fast and impeccable.
I definitely want to go back to try other dishes.
Andrea Ciciliati
.
20 Dicembre 2025
6,0
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