A comfortable atmosphere, delicious food, and reasonable prices. If you're in Ravenna, you can't miss it. You'll also encounter some notable artists, who feel at home here, too.
Romano Di Cagno
.
20 Luglio 2025
10,0
Really delicious food, congratulations, everything was super good! Fantastic first courses, excellent meat, and sublime desserts. Friendly staff. I will gladly return.
Michelle Bailey
.
12 Luglio 2025
10,0
We went here for lunch with my aunt who lives in these areas.
For the first time I tried pigeon and I was super impressed.
Everything was very good, well cooked, even the vegetables were very tasty.
The lady who served us was very friendly and kind.
The environment is certainly old, but I think it is to maintain what this restaurant has always been.
We went there on a Friday for lunch and there were only workers.
Marika Novellati
.
02 Giugno 2025
10,0
Typical trattoria of Romagna cuisine located on the road that goes from Forlì to Lugo di Romagna and is on the border between Ravenna and Forlì. It is located right on the bank of the Montone river. The cuisine is typical of Romagna based on quality cold cuts, pasta dishes and meat main courses. I must say well cooked and with very generous portions. The service is fast with friendly staff. For lunch it is advisable to book in advance because it is very popular with workers. Large private parking abroad
maurizio montuschi
.
30 Maggio 2025
10,0
Business lunch, I was passing by with a colleague.
She had tagliatelle, I had roast rabbit, everything was good, friendly service, absolutely reasonable cost, if I were to find myself in those parts at lunch time I will go back.
Francesco Rossi
.
24 Maggio 2025
8,0
Excellent restaurant, I ate lunch with a fixed menu, a worker's lunch but of excellent quality, very friendly staff, I recommend it.
WLADIMIRO GRASSI
.
14 Maggio 2025
10,0
Spectacular dinner on Dante's path
Marco Verri
.
23 Aprile 2025
10,0
Traditional Romagna cuisine executed in an impeccable manner. The roast rabbit is excellent.
andrea bartolini
.
12 Aprile 2025
10,0
We ate really well at reasonable prices. Very recommended..I only make a constructive criticism of the waiters: more attention, bring water and bread immediately and perhaps we waited too long considering that the place was almost empty..but 5 stars, really good
Fabio Boosterino
.
09 Aprile 2025
10,0
Historic trattoria where the food still has the flavor of the past. The stuffed pasta and tagliatelle are rigorously handmade. Not to mention the mixed roasts with baked potatoes, a true delight that continues over the years. Congratulations to Nadia and Alessandra!
Elisa Minardi
.
08 Aprile 2025
8,0
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