Trattoria da Lucia In Petacciato

Good place and good food. All really very good. All that's missing is a bell on the counter to call the waiter. Kindness and courtesy at the top.

I went to Trattoria da Lucia in Petacciato (CB) for lunch on the occasion of a birthday, and the experience was simply perfect. This place represents a point of reference for those looking for authentic cuisine and a warm welcome. From our arrival we were welcomed with great friendliness and professionalism. The staff was always present, attentive to every detail, but without ever being intrusive. The atmosphere is familiar and pleasant, with a well-kept environment that immediately puts you at ease. It is the ideal place for a special lunch, where you can feel pampered. The cuisine of Trattoria da Lucia is a true homage to the Molise tradition. Every dish that was served to us conveyed passion and care for quality. From the homemade first courses, rich in flavor and with the freshest ingredients, to the second courses of meat and fish, both cooked to perfection, everything was a pleasure for the palate. Each course was a journey into the authentic flavors of the territory, and both the meat and fish dishes proved to be exceptional, demonstrating a mastery in the kitchen that is difficult to find. The portions were generous, but without ever compromising the elegance of the presentation. The lunch concluded with a fresh and delicious portion of pineapple accompanied by ice cream, a light and perfect dessert to end a rich meal without weighing you down. The service was excellent: right timing, attention to detail and rare availability. Every request was met with a smile, helping to make the experience even more pleasant. If you are looking for a place to taste traditional dishes, both meat and fish, spend pleasant moments and feel welcomed like family, Trattoria da Lucia is the perfect choice. I can't wait to return for another special occasion or even just to relive such a special lunch. Congratulations to all the staff!

Ristorante collegato all'hotel Di Nardo, dove si mangia bene con un servizio ottimo. Ottima qualità della materia prima, i prezzi sono più che competitivi, vale la pena mangiare anche se non si è in Hotel

A classic old fashioned restaurant; it was recommended to us by a hotelier for the cavatelli allo scoglio and the fish soup (which must be specifically ordered when booking). The soup was very filling and tasty (it is enough as a single dish of the meal or to share in 2/3 if you want to eat more). The only flaw was the presence of some fish with bones which must necessarily be opened on a separate plate to avoid ruining the whole soup in the crock. Friendly service, bill slightly above average.