Trattoria Antica Santimaria In Vo'

We returned this evening after many years, and I must say I was pleasantly surprised. The first course was delicious fettuccine with wild boar, good house wine, and a cockerel with the famous tomato sauce and superb side dishes! Very friendly staff and fast service! We also really enjoyed the outdoor barbecue... The price was in line with the quality of the food! We'll definitely be back.

Dinner with friends, perfectly cooked grilled chicken and excellent tomato sauce

Excellent restaurant with decades of experience. The lunch we had there was truly delicious—the ingredients and specialties were top-notch. The service from the staff was also excellent. If you're in the area or want to spend a few hours in the Euganean Hills, I highly recommend it. You'll definitely be satisfied.

The cockerel is excellent, the red sauce is supreme, even the pumpkin flan is worth a try, even the tiramisu, not to mention the courtesy of the staff, their kindness and availability,

I had the bigoli with mushrooms and found them a bit "unconnected." The renowned grilled chicken, on the other hand, is always divine. The atmosphere is welcoming, the staff friendly. It's worth it.

It had been many years since I had been to this restaurant and I must say that I have noticed a clear improvement both in the quality/variety of the food and in the tastefully expanded interior and exterior ambience.