Trattoria All'Isola In Treviso

Superlative quality, especially of the raw meat but not only. Attentive and smiling service, willingness to meet customer requests. We'll be back!

The place, considering the target it addresses, deserves 5 stars. I have always eaten outside without ever finding any confusion; there is pleasant soft music that is absolutely not disturbing. The owner Sergio is welcoming and gives good advice, the service is pleasant even if some of the staff are learning their skills. The main dish is raw, currently €50, but there are many pleasant alternatives. I've never tried meat. The restaurant is now equipped with a convenient adjacent car park. Personally I can only recommend it.

Lunch in this restaurant discovered by chance. Very good fish starter and above all fresh fish. Delicious homemade gnocchi. Fast service and very kind staff. We will definitely be back

ENG: My friends and I find this place sometimes, it turns out to be a great restaurant we visited during our trip. We made the reservation over the phone, the owner and waiters are really friendly and accommodating, they even customize dishes for us to share. Not so many tourists here, lots of locals. The dishes are fresh and taste good. English: Me and my friends find this place on occasion, it turns out to be a really good restaurant which we visited during our trip. We made the reservation by phone call, the owner and waiters are really friendly and thoughtful, they even customize the dishes for three of us to share. Not so many tourists here, many local people. The dishes are fresh and in good flavour.

Value for money not up to par. Not recommended

Excellent fish Sergio the manager, a serious and polite person, service ok, nothing to say.

Lovely evening, excellent food and friendly staff, it's already the second time I've been there and I will definitely be back.

Exceptional venue and highly trained staff. Impeccable raw materials, prepared with full respect for them and exceptional quality also for oil and wine. The owner's culture regarding extra virgin olive oil is enviable and, for each dish, he combines the most appropriate seasoning. Service and price adequate for the quality offered. In short, it's safe.

A pleasant discovery, we ate very well and had tasty dishes, very friendly staff, we will be back!

I highly recommend it to anyone looking for a quiet place with truly high quality raw food dishes. The tasting of extra virgin olive oils carefully selected by Sergio was also excellent, to whom my compliments go!