I ate well and spent little, ... very little.
Alberto Francioni
.
11 Marzo 2026
6,0
We ate really well, both first and second courses, generous portions, and reasonable prices.
Quick and friendly service. 1
Elmar Ebner
.
10 Marzo 2026
10,0
The atmosphere is very rustic and homey, just like the dishes on offer.
The starters were amazing, and we were impressed by the super reasonable price.
The portions were generous.
A must-try when we return.
Isabella Ascari
.
24 Gennaio 2026
10,0
Neither infamy nor glory.
Sacher .... inedible.
Enrico Tavani
.
21 Gennaio 2026
10,0
We found it by chance, and couldn't have come across it any better. Excellent food, a family atmosphere, and helpful staff.
Maria Grazia Nocchi
.
04 Gennaio 2026
10,0
We had a starter and a first course, all very good, excellent value for money.
Dani Meda
.
03 Gennaio 2026
8,0
Typical Trentino dishes with excellent value. We were truly satisfied.
Carlo Mette
.
03 Gennaio 2026
10,0
Looking for a no-frills place to eat well and at a fair price? Here it is... A rather basic restaurant. Typical cuisine with generous and very good dishes. They always offer very interesting off-menu options. Convenient parking in front of the restaurant. And after eating, all the splendor of the Val di Non is just a stone's throw away... Recommended.
Claudio Bertotti
.
02 Gennaio 2026
10,0
This restaurant embodies the authentic trattoria of yesteryear: simple and welcoming. Located adjacent to the old road to the Val di Non, it has parking on the opposite side. The cuisine is a pleasant surprise, with tasty traditional dishes without the frills that can often be cloying. Well, what can I say? I found the pork shank with potatoes excellent!
Luca Berlanda
.
30 Dicembre 2025
10,0
Highly recommended. A lovely, well-kept restaurant with a quiet atmosphere, friendly staff, and fast service. Let's get to the most important part: the food. A varied selection of typical local dishes; we tried several first and second courses, and everything was DELICIOUS. Delicate yet bold flavors, generous portions, and well-seasoned dishes. The prices were very fair for what they offered. A perfect balance. It's been a long time since I've eaten so well at a restaurant. All the dishes were delicious; the venison with polenta was excellent, and the chestnut tiramisu was a real treat. It's very unique and I've never tried it anywhere else. I'll be happy to return when I'm on vacation in the area. Superb! Too bad I didn't take photos.
Claudia Notarelli
.
30 Dicembre 2025
10,0