Good food, homely atmosphere, welcoming environment.
Cpt Arlok
.
10 Febbraio 2026
10,0
Suitable for anyone who wants to eat something truly traditional, the food is really very good and the prices are low, despite the portions being generous. Super satisfied.
Ioana Stefania Dragoi
.
07 Febbraio 2026
10,0
A dive into the centuries-old culinary traditions of Eastern Veneto, don't miss SopaCoada, a friendly environment where the Serenissima language reigns supreme, the house wine is good and the wine list is excellent.
daniele bellamoli
.
16 Gennaio 2026
10,0
Small trattoria, great service, kindness, goodness, friendliness, and helpfulness.
Excellent prices
Highly recommended
Francesco Filiaggi
.
10 Gennaio 2026
10,0
A classic
village tavern offering consistently tasty traditional dishes.
Giorgio Maranesi
.
21 Dicembre 2025
8,0
Friendly and helpful staff, good food
Andrea Berto
.
18 Dicembre 2025
10,0
If you're in the mood for good food, you can't miss this place.
Exquisite dishes in a homey atmosphere.
Silvia Maltese
.
20 Novembre 2025
10,0
Excellent.
Lunch.
After ordering, they offered us a plate with four slices of local coppa, SUBLIME.
We then moved on to the radicchio lasagna (off the menu of the day), which was good and balanced.
Pasta with beans and gnocchi were good.
The grilled tomini with polenta was good.
Cotechino with polenta and mushrooms was tasty, but it left me thirsty or had no digestive issues.
Four desserts were offered (a homemade torta paradiso).
With two side dishes, four coffees, one sambuca, one bottle of wine, and one bottle of water, it was €92.
Very fair price.
Reservations recommended.
Massimo Longo
.
12 Novembre 2025
10,0
Authentic cuisine, tradition, Venetian dishes, those that take you back to beautiful tables whose simplicity tells a timeless story... well, this was my Sunday family lunch during a visit to the Sanctuary. We wanted to try typical dishes like bigoli in salsa, gnocchi with butter, sage, and almonds, the spectacular cod with soft polenta, cooked cheese with speck and mushrooms, and stewed cuttlefish. They also offered us a delicious plum cake made in the morning... in short, we truly felt at home, with the same family warmth despite the crowds. The price was very fair 🥂 I really hope that reviews like mine can really boost this wonderful restaurant scene, because places like this absolutely deserve support. Well done!!!
Francesca D'Abramo
.
09 Novembre 2025
10,0
Found it thanks to the good reviews I read and confirmed when I went for lunch today. Recommended by the very nice lady. Bigoli with house sauce and tripe, both truly excellent dishes. With a homemade dessert on offer, I couldn't have hoped for anything better!
Daniele Mannocci
.
06 Novembre 2025
10,0