Excellent food, equally good service. Ate an excellent dolphin fish, cod meatball and crouton with anchovy sauce. Spectacular cuttlefish and potatoes as well as the cod first courses with yellow cherry tomatoes and spaghetti with clams. Modern interior, it appears recently renovated...A discovery!
Luca Surace
.
05 Dicembre 2024
10,0
One of the best restaurants I've been to in recent years in the Flegreo area.
Starters and first courses of very high standards.
I highly recommend.
marcello giannini
.
30 Novembre 2024
10,0
Exceptional, excellent quality raw materials and cooked in an exceptional way
Luigi Illiano
.
15 Novembre 2024
10,0
Fantastic restaurant, exceptional cuisine with excellent quality products.
Now it is in a new location not far from the previous one, which also guarantees the possibility of being outdoors and above all has a large car park.
VITTORIO GIUSTA
.
10 Novembre 2024
10,0
Having ended up here by chance, I can confirm that it was a pleasant surprise. Very good and tasty cuisine, right environment and service with a very clean location, average bill, friendly and helpful staff
Tony Capy
.
07 Novembre 2024
8,0
Today I had the pleasure of having lunch at this high quality seafood restaurant, and the experience was simply perfect. The freshness of the fish is evident in every dish, with care in preparation and plating that brings out the flavors to the maximum. Each course, from appetizers to desserts, is a gastronomic journey that leaves its mark. The owners are fantastic people: welcoming and passionate, they make you feel as if you were an honored guest in their home. I can only recommend this place to anyone who loves good fish and wants an unforgettable experience. Five stars deserved!
Lidia Di Gianni
.
03 Novembre 2024
10,0
Excellent, highly recommended.
Truly refined and delicious food. Not to be missed
claudia stefanutti
.
29 Ottobre 2024
10,0
Di ritorna da una gita fuori porta, abbiamo cenato in questo ristorante per la prima volta e abbiamo gustato dei piatti ottimi, a base di pesce: polpo scottato per antipasto, linguine al polpo, paccheri con ricciola, frittura di totani freschissimi (come tutto il resto) e un baccalà alla napoletana che a dire di mia moglie era perfetto. Come contorni abbiamo preso delle scarole saltate, e un insalata. Da bere una falanghina di Roccamonfina che era superiore alla media. Tutto veramente buono
Domenico P
.
24 Ottobre 2024
10,0
Location ben situata in una ambientazione agreste e curata. Ottimo il servizio,garbato ed attento,un plauso allo chef per la creatività negli impiattamenti. Prezzo adeguato a quanto proposto
erfio
.
23 Agosto 2024
10,0
Delicious place for sight and palate.
The new location is "spatial": minimal and modern interiors with strong colors and suggestive exteriors, set up for aperitifs, outdoor lunches and dinners, caressed by quiet and rare urban vegetation.
Professional, helpful and empathetic staff.
The chef, a tightrope walker capable of proposing even the most unexpected culinary balances, with very fresh and high quality products.
You can sense the commitment, the will to excel and the ambition.
Baia, needed a place like this.
I can't wait to go back.
Annalisa Fiore
.
22 Agosto 2024
10,0
TripAdvisor
Google