TRAMVAI In Asola

Excellent food, excellent service and smiling girls who are very attentive to customers.

A one-of-a-kind place. Convenient. Fast service. Excellent galletti and desserts, which are offered free on Thursdays. Fair prices.

The cobo is good, I ordered the cockerel with potatoes. The service could be improved. Perhaps, given that the place was full, they are lacking in staff. The guys who work there do their best and most of them are kind... but once you are served you have to wait a long time to order other things or the bill.

The service isn't the best. It's all young, inexperienced guys (they bring you the food but not the cutlery), and they're also a bit rude. The food isn't bad, but some of the chickens are completely meaningless. The gluttonous with bacon and cheddar, for example, is nothing more than a regular chicken with two cubes of bacon and some already solidified cheese placed on a specific spot on the chicken's skin. If you don't eat the skin (which isn't the case for me) or if you bite into another piece of chicken, it's as if you didn't eat it at all. It's a shame you pay for these ingredients. The concept behind some of the dishes should be reconsidered. The prices are low, the place isn't much (big and with a lot of seating, like a chain restaurant), but overall it deserves a passing grade.

Well, I almost always order from Glovo, I have to say, I've been to the restaurant once and I have to say that when I want to eat a good sandwich, I order it from you. Then your sauce is really delicious. The Giotto sandwich is amazing and I really like potatoes with the skin. All in all, everything is delicious.

A rustic place serving excellent grilled chicken. The boat-shaped fries are delicious. The craft beers are also excellent. The desserts aren't bad, but they're worth the price.

Very good. Fast and polite service. Excellent beer.