I didn't like the ramen. The meat tasted really weird, like liver or something. There were a lot of noodles and they were overcooked. And there weren't enough vegetables. The place itself was very beautiful and decorated. The service was good. I didn't try the other dishes.
Aй
.
29 Novembre 2025
6,0
Well-known place. Very good food and service.
Christian Pilleri
.
16 Novembre 2025
10,0
Always a guarantee, never disappoints
Ludovica Tocco
.
03 Novembre 2025
10,0
I'm writing this review after eating there over 20 times. It just occurred to me to write a review. Best sushi I've ever had. I've tried almost the entire menu, and every dish I ordered, starting with the appetizers, is truly well-made, with top-quality ingredients and excellent pairings. Super cute place, friendly staff, and more than fair prices.
Domenico Mascolo
.
01 Novembre 2025
10,0
Elegant, romantic atmosphere coupled with delicious sushi, masterfully created and delivered. It's worth the price, and the service is excellent. A gem of a restaurant.
Muriah Newland
.
28 Ottobre 2025
10,0
A very refined and elegant location. The food is neither good nor bad, but I've had better. It would definitely be nice to return, especially given the exclusivity of the place.
Nicola Marini
.
26 Ottobre 2025
8,0
We particularly love sushi, and I've noticed this; we've eaten at many restaurants, but this is the best, hands down. The dishes are amazing, both in appearance and especially in flavor. The raw fish is incredibly fresh, but all the varieties, in general, are phenomenal. The service is top-notch, and the place is beautiful.
Andrea Medda
.
18 Ottobre 2025
10,0
A delightful lunch for four, three adults and one child, turned into a memorable dining experience at this remarkable sushi restaurant. Guided by the attentive and knowledgeable Narciso, we savored a beautifully curated selection: delicate Hosomaki Salmon and Avocado, silky Sashimi Salmon, and the indulgent Truffle Salmon.
The Toyo rolls were a highlight, from the crisp freshness of the Asparagi Tuna to the aromatic Toyo Truffle Salmon, the refined Salmon Flo, the perfectly balanced Ebi Flo, and the vibrant Rainbow Roll. Each bite showcased the kitchen’s precision and creativity.
At Narciso’s suggestion, we finished with the Flambè, a spectacular and delicious finale from the Toyo rolls that perfectly concluded our meal.
Having dined here regularly over the past six years, we continue to be impressed by the unwavering quality of both the cuisine and the service. A must-visit whenever we return to Cagliari.
Francesca Pili
.
14 Ottobre 2025
10,0
Finally, something to eat that has nothing to do with pasta and pizza!
Great variety, just as you'd expect, good quality, highly recommended!
Tilo K
.
10 Ottobre 2025
10,0
Everything is excellent even for those like me who don't eat sushi and still find a plentiful dinner with cooked food.
Gioia Obino
.
24 Settembre 2025
10,0