12/11/2025: Excellent.
Lunch.
After ordering, they offered us a plate with four slices of local coppa, SUBLIME.
We then moved on to the radicchio lasagna (off the menu of the day), which was good and balanced.
Pasta with beans and gnocchi were good.
The grilled tomini with polenta was good.
Cotechino with polenta and mushrooms was tasty, but it left me thirsty or had no digestive issues.
Four desserts were offered (a homemade torta paradiso).
With two side dishes, four coffees, one sambuca, one bottle of wine, and one bottle of water, it was €92.
Very fair price.
Reservations recommended.
09/11/2025: Authentic cuisine, tradition, Venetian dishes, those that take you back to beautiful tables whose simplicity tells a timeless story... well, this was my Sunday family lunch during a visit to the Sanctuary. We wanted to try typical dishes like bigoli in salsa, gnocchi with butter, sage, and almonds, the spectacular cod with soft polenta, cooked cheese with speck and mushrooms, and stewed cuttlefish. They also offered us a delicious plum cake made in the morning... in short, we truly felt at home, with the same family warmth despite the crowds. The price was very fair 🥂 I really hope that reviews like mine can really boost this wonderful restaurant scene, because places like this absolutely deserve support. Well done!!!