Tipozero In Galatina

21/12/2024: Excellent food and super friendly staff!! I highly recommend :)

20/12/2024: Nice place: spacious and well furnished in a secluded but central area of ​​the city. Quick and professional service, the waiter was very quick to propose off-menu items and the most representative dishes of the restaurant. Both all you can eat and classic Italian restaurant menus. All you can eat limited and with extra dishes for a fee while traditional dishes are slightly above average in cost. We opted for the all you can eat menu because we wanted to try different courses and test their quality compared to the competition. The quality certainly makes up for the limited choice on the menu, the tuna is excellent. Among the negative notes: excellent yaki udon, but it's a shame as they are too oily and therefore "heavy", onigiri is too dry and uramaki definitely fails: soft, chewy and barely perceptible flavours... while the uramaki brought as a compliment with the tuna tartare are good . The price-quality ratio is all there, but as you take extra stuff like wine, bitters and tartare it's easy to go from 25 to 35 euros