I have been to this "typical" restaurant several times, it never disappoints, food at km 0, all genuine, and then the owners are very welcoming and empathetic, top cleanliness and then the museum of ancient objects that takes you back in time!
Silvana Lombardo
.
17 Febbraio 2025
10,0
Simply super .....👏 excellent cuisine in its unique simplicity and attention to detail ... refined products cooked in a sublime way 👍 the owners very pleasant and beautiful Giovanna you are always delicious ❤️❤️❤️❤️❤️ highly recommended
Antonella Cutrí
.
17 Febbraio 2025
10,0
Knowing that even Alan Lomax was a guest in a place yet to be discovered filled our hearts with joy. Traveling is also this. Combine your passions and live them intensely. Thanks to Marcello and Giovanna for their care and hospitality. As unique as their restaurant.
eugeniavaccariello
.
01 Febbraio 2025
10,0
Il top della cucina tradizionale!
antonietta arfuso
.
26 Gennaio 2025
10,0
The very modern place and the food made in the old fashioned way and very good quality
Jo Campora
.
17 Gennaio 2025
10,0
The typical Calabrian reflects the true Calabrian essence, both when talking about the culinary experience and traditions of this region, located a few km from the city of Reggio Calabria in a small village. The owner is a fantastic person who together with his wife represent the true Calabrian essence, friendly and helpful. The food EXCELLENT most of the raw materials produced directly by them. What can I say, absolutely must try! Thank you so much for this wonderful experience, we will definitely be back.
Emanuele Foti
.
05 Gennaio 2025
10,0
È un posto unico: il locale è molto particolare, sembra di fare un tuffo nel passato.
É molto piccolo ed è composto da una sala principale ed una attigua un po' più piccola: essendo una tavolata di 15 persone abbiamo bloccato la sala principale, questo ha impreziosito l'esperienza dando quel senso di intimità.
Marcello (il gestore) è gentilissimo oltre che simpatico e di buona compagnia.
Il cibo è proprio genuino, di casa, come se stessi andando a mangiare a casa di una zia/nonna bravissima a cucinare.
Il tipico calabrese è un esperienza che consiglio a tutti.
GióD
.
23 Dicembre 2024
10,0
It is a unique place: the place is very particular, it feels like taking a dive into the past.
It is very small and is made up of a main room and a slightly smaller adjoining one: being a table of 15 people we blocked the main room, this enhanced the experience by giving that sense of intimacy.
Marcello (the manager) is very kind as well as friendly and good company.
The food is really genuine, home-made, as if you were going to eat at the house of an aunt/grandmother who is very good at cooking.
The typical Calabrian experience is an experience that I recommend to everyone.
GiòGió
.
22 Dicembre 2024
10,0
Everything was delicious, the staff were polite and professional. Very tasty dinner, very good…
Leonardo Patitucci
.
12 Dicembre 2024
10,0
Pranzo di domenica eccellente, location mozzafiato, materie prime molto buone e cucinate con maestria, su tutto l'agnello....superlativo.
Unica pecca la pasta, quando mi è stato detto maccheroni con l'agnello ho subito pensato ai maccheroni al ferretto fatti in casa, ma poi ho trovato delle trofie del supermercato.
Comunque lo consiglio!!
Pietro A
.
16 Settembre 2024
10,0
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