The Jiminy In Pescantina

29/11/2025: Pizzas for all palates and tastes recommended

19/10/2025: Unfortunately, our first experience wasn't entirely satisfactory. Aside from the 15-minute delay in delivery (which is often expected), we weren't entirely impressed with the pizza. First of all, we expected a crispy crust (or at least that's what the photos looked like), but the word that best describes it, alas, is "chewy"; a common term that came to mind for everyone at the table. We would also have liked the dough to be less salty. Furthermore, the pizzas were barely cooked through, meaning the bases were white, as if they had been taken out of the oven in a bit of a rush (could it be a Friday night, perhaps?). On the plus side, the portions are generous and the staff is friendly. Regretfully, we'll probably give this pizzeria one last chance later on (though we still hope to be pleasantly surprised).