Terrazza Le Mimose In Tito

06/01/2025: I went there many times. We tried everything and everything was excellent and to our liking. The gambrinus that Francesca kindly offered us every time at the end of dinner was excellent.

03/11/2024: I'll start with a compliment to the staff, present and quick but not intrusive. Quality food and well presented. The house wine is excellent (Aglianico from the Venosa winery). The dish broad beans and wild chicory with crusco pepper was superb (personally I made an encore). Worthy of note are the cold cuts and cheese platters, as well as the first courses and even the meat. The desserts are also good (naturally homemade) and the cherry on the cake is the icing on the cake... but be careful, it's addictive 😅 absolutely average price per person. It's worth going back again and again to try other dishes.