TENTAZIONI DI GUSTO In Trapani

A delicious experience at this restaurant. A refined and elegant location, with friendly and professional staff in the heart of Trapani's historic center. A wide selection of organic wines at reasonable prices. All the dishes were superb, with quality ingredients and sophisticated pairings; truly a temptation for the palate! Prices are in line with the quality and service offered.

Very nice atmosphere, it's a shame it was a bit hot in the side street, but it's a great place to enjoy a delicious dinner. The food was perfect.

The food was okay, but very pretentious, unflavoured and all my partner could taste in the dish he had was salt and cream - Bolognese with sardines, it was a sliver of a sardine on top & some flakes mixed in (see photo). The starter he had was also tasteless and unmemorable. These are his words. The fish tacos was nothing like I had expected and I also question the waitress before ordering, yet it came out in a tortilla like an ice cream cone sitting in a parchment paper cone. It was okay but again nothing to rave about. For my main course, I had these four pasta type ball things with dried pork, which I actually found fairly enjoyable, although there wasn’t much of them (see photo). We asked the waitress if we had ordered enough food and she said that would be more than enough. After this meal, I had to go and get some chips to fill up. My partner said if it was not for the bread basket, he would’ve left this restaurant hungry. The reason why I chose this restaurant is because I am gluten-free and there were reviews mentioning this fact … yes it is the case that they’re able to offer the majority of dishes as gluten-free, except the couscous, but I can only say it was the most disappointing meal we had in the whole time we were in Sicily. Someone needs to introduce them to herbs & spices! We did not stop for dessert so with water the meal came to €52 for the two of us.,

Discovered by chance among the alleys of Trapani, I was captivated by its elegance... a journey of taste served by kind and knowledgeable staff. I chose to return two days later as a reward before leaving. We'll see you again, thanks for the wonderful experience 😋

Simply perfect experience! I was impressed by the warm welcome and professionalism of the staff, always available and attentive to every detail. The food was excellent, with attention to both quality and presentation, and flavors that made you want to order the entire menu. A special mention goes to the gluten-free options: safe, tasty dishes with the same quality and creativity as the traditional options (AIC certified). A place where you feel truly pampered and leave with a smile. Highly recommended, a must try!

A sophisticated place. Impeccable service; they even provided wipes to clean our hands after our meal and bibs to avoid staining the clothes of those who ordered the lobster linguine. The food was exquisite, no complaints there. For dessert, the cassata was wonderful. A plus point: even the bathroom had everything you need to change a baby, including a changing table and wipes.

Excellent overall experience, very friendly and young staff, excellent menu with vegetarian options and, most importantly, gluten-free options, thanks to its AIC certification (which is no less important). The wine list is well-stocked, but I was especially impressed by the selection of local organic and bottle-fermented wines, which I've rarely found elsewhere. The menu is very carefully crafted with delicate yet distinct flavors, although the first courses could have used a little more salt, in my opinion (saltiness is quite subjective, after all). We ordered: cod in three textures, spaghetti with basil chlorophyll, red shrimp and its bisque, bucatini with sardines and fennel, calamari roll stuffed with purple potatoes and primo sale cheese, an organic "Cuè" wine, water, dessert wine, coffee, and amaro for €135. A more than fair price considering the overall experience and the quality of the ingredients. Highly recommended for those looking to escape the typical touristy spots.

Very nice place, well-trained staff, excellent menu, everything taken care of down to the smallest detail. I recommend it for a lovely, intimate evening enjoying delicious fish or a nice platter of cured meats and cheeses.

Visitamos este restaurante como parte de una excursión de un día a Tranpani desde Palermo. El personal joven era atento y amable a pesar de obviamente luchar con nuestro idioma inglés - esto era mérito suyo y ayudó a las ubicaciones puntuación más alta. El menú del almuerzo era bastante suficiente, basado en gran medida en pescado y la comida resultante no decepcionó. Un almuerzo muy agradable y una pequeña joya para buscar si pasa por ese camino!

Proposta del giorno accettata e di buon grado Ottima linguina e cottura perfetta Prodotto fresco e cucinato divinamente