Teatro delle Carni In Pescara

A magical place with impeccable service, the staff is very fast and courteous. The cuts of meat are fantastic. Highly recommended.

Great place to eat good meat!!! Very fast service, good selection of various types of meat, appetizers and more!

The atmosphere is unique, very beautiful and intimate. The dishes are exquisite, with top-quality meat. I highly recommend it.

The meat may be good, but unfortunately I don't understand why they serve it on hot plates where a nice rare steak loses everything and continues to cook and becomes inedible.

Uncompromising quality. Excellent ingredients, perfectly cooked. The excellent selection guarantees a wide selection, and I'll definitely be back to try everything! The wine and beer selection also contributes to the completeness of the offering. Special mention for the service, 3 out of 5 specifically for Francesca: excellent in every way, even on a crowded Saturday night. I will (and we will) definitely be back: there's so much more to try besides Tomahawk and T-Bone! My compliments! Excellent value. It's certainly not cheap, but I'm sure I wouldn't have been so satisfied if I'd spent less.

Rustic yet stylish. Good food and excellent, fast service.

I loved the experience. We hadn't made a reservation because it wasn't part of our plans, but we were warmly welcomed. The staff was attentive and helpful. The space is spacious and beautifully decorated: beautiful. The food was delicious. I had the pasta alla boscaiola, which tasted like home. My husband tried the hamburger sandwich, which I highly recommend. There are plenty of craft beer options. The tiramisu, without a doubt, is the best I've ever had in Pescara. The balance of biscuit, coffee, and cream is perfect: light, just the right amount of sweetness, and fluffy. The meat was cooked perfectly, except for one or two pieces that were a little underdone, for my taste. Personally, I would have preferred a little more salt, and a touch of lemon would have been the perfect bonus; I love acidity in meat. The picanha potato was exactly as on the menu—a small piece. The green vegetables were good, even if they weren't seasoned. The grilled vegetables, on the other hand, were interesting and tasty, with the perfect thickness. For me, a little more quantity and variety would be nice, maybe onions or tomatoes.

Everything was excellent! From the quality of the meats to the arrosticini, and even the delicious pizza. Even though they're not listed, I'm very careful about gluten-free options. The pizza was delicious; I believe the dough is their own, not packaged. Good selection of wines and beers, too. We'll definitely be back! The bill depends on what you choose, and can range from €35-40 to over €60...

A solid meat tradition where you can eat whatever you want

Beautiful restaurant with delicious tartar and ham and great service.