Taverna del Porto In Tricase

We loved coming here the atmosphere was beautiful and the fish was so fresh. I do give a 4 for service as I think the friendliness of the staff could improve.

Finally, the "perfect" place! How many times do they tell you, "Go there, the food is good," and then you're disappointed... but here it really is, even better! I knew right from the raw seafood that it would be a hit: beautifully presented, incredibly fresh, and simply exquisite. The first courses were also excellent, with attention to detail and truly delicious. A round of applause for the service: impeccable and always with a smile. I don't remember her name, but the girl with the Spanish accent was excellent; you can tell she's experienced and passionate about her job. Congratulations! I'll definitely be back (or rather, we will be back). Keep up the good work!

TOP experience! The fish and seafood is always fresh and plenty to choose from, the wine list was IMPRRSSIVE ! The staff were very well educated and true professionals. Cozy atmosphere. The food was AMAZING, you can tell they really put an effort in the diahes. I recommend 10/10 . Great job to the front of house, back of house, and owners! Chapeau!

Last night we had dinner at Taverna del Porto, and what can I say? It was an experience to remember! We sat upstairs, a truly special spot: the view of the harbor is spectacular, but the real show is the oven out front, with a young woman kneading and baking loaves and pastries before your eyes. A unique atmosphere. The food left us speechless. We had fettuccine with shrimp bisque and shrimp tartare, sublime, creamy and fresh at the same time. Then a tube of risotto with amo fish, cooked to perfection, with flavors that make you close your eyes to enjoy them even more. Our little girl went for a slice of amberjack with meunière sauce and wolfed it down in no time! For our main course, we chose seared octopus with potato cream, tender and flavorful, a heart-warming dish. Unfortunately, for personal reasons, we weren't able to try the raw fish, but we'll definitely be back so we don't miss out! For us, this was the best seafood restaurant we've tried in Puglia. Everything was meticulously crafted, from the food to the service, with a passion evident in every dish. Highly recommended, a place that deserves every praise!

Wonderful. The restaurant is truly beautiful, with attention to every detail. We ate wonderfully, and the staff was professional and very kind. One of those places to remember and recommend. We went there with two 4-year-olds. The octopus deserves a special mention.

An experience to try... a seaside restaurant (it used to be a fishmonger's) furnished in the old style, fresh fish cooked to perfection, very friendly and helpful staff... a meal here completes your trip to Salento!

Beautiful restaurant overlooking the sea in Tricase Porto. Fresh, well-prepared fish. Super friendly staff. Highly recommended.

Everything is delicious, from the raw fish to the soups, and there's an excellent wine selection. Informal and friendly atmosphere.

Location strepitosa con vista mare direttamente sull'Adriatico della marina di Tricase porto, arredi in stile marinaro semplici ma curati, servizio attento con personale giovane, motivato e molto preparato, menu praticamente di solo pesce con ingredienti freschissimi e di grande qualità, piatti in attento equilibrio tra tradizione salentina e innovazione, cucina di alto livello (il fritto senza spine, un piatto non facile, è squisito e leggerissimo), carta dei vini molto interessante (ma purtroppo le bottiglie in lista spesso non sono tutte disponibili), prezzi medio-alti ma comunque nella norma. Attenzione, la prenotazione è d'obbligo. Nel complesso, tra i ristoranti migliori che abbiamo sperimentato in Salento. Bravi!

Posto curato e servizio impeccabile. Non è la prima volta che ci veniamo con la mia famiglia ed è davvero una garanzia. Pesce fresco e ben cucinato. Anche i dolci molto buoni, l’unico appunto che posso fare è sui tubettini che, a mio gusto, sapevano un po’ troppo di basilico.